Creamy Lemony Pasta dish that is loaded with your favourite veggies! Perfect for a quick mid-week dinner or Meat Free Mondays.

This easy vegan curry is a quick and easy recipe, on the table in just 15 minutes! Packed with flavour, it’s great to make ahead too.

Looking for a delicious, meat-free pizza recipe? Our veggie pizza is made with a crispy thin crust, & topped with fresh vegetables & cheese!

These air fryer baby potatoes are the perfect side dish! They’re crispy on the outside and fluffy on the inside, and so easy to make!

A vegetarian midweek meal with a touch of indulgence. Load up on your veggies but add creamy mascarpone for a bit of luxury.

This fully loaded vegan potato soup is piled high with seitan bacon, vegan cheese & sour cream, and green onions.

Meatloaf made with lentils, mushrooms, chickpeas, onion, garlic, flax, oats, and seasonings, it’s the best comforting, nourishing dinner!

Vegan Waldorf salad? Imagine Basil Fawlty’s face when you tell him it’s got to have walnuts and be vegan…

Try making your own vegan chicken for a meat alternative that’s tender, chewy, and ultra-savory. It’s perfect for baking and grilling.

This vegan chickpea stir-fry features a peanut butter sauce for a nutritious meal that’s high-protein, meat-free, and gluten-free.

Vegan fish features ingredients like hearts of palm, nori, and Old Bay seasoning.

Jackfruit nuggets are crispy, tender, juicy, and a delicious plant-based meat replacement! The easy recipe is vegan, soy-free & gluten-free.

This delicious grilled portobello mushroom burger with melty cheese, garlicky aioli, grilled onions and sweet peppers is the best.

On the table in under 30 minutes, this one pot budget dinner is an easy and comforting pasta dish loved by all the family.

Spaghetti Beanballs: A vegan alternative to meatballs! A healthy and tasty recipe that’s easy to prepare.

Easy homemade vegan sausage rolls with a hint of apple

A vegan shepherd’s pie with parsnip mash, for a delicious twist!

Light and fluffy burgers made entirely from plant based ingredients. Perfect served in a bread bun, with flatbread or rice and salad.

Potato hash is perfect for a weekend breakfast when you’ve got a bit more time on your hands (but still want to keep things to one pan).

This vegan jackfruit stew is a hearty one-pot meal that’s healthy, gluten-free, and packed full of flavour.

Aloo palak – also known as palak aloo or sometimes saag aloo – is a vegan spinach and potato curry dish that’s full of flavour.

Simple vegetarian potato soup- a comforting homestyle soup made with just 9 ingredients, including salt, pepper, and water.