Chermoula Aubergine
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Chermoula Aubergine with Cucumber Pomegranate Salsa Grain Bowl
Chermoula Aubergine with Cucumber Pomegranate Salsa Grain Bowl
Peppermint Pomegranate Cooler
What I love about this gluten-free rice dish, it is simple enough for anyone to make, and the flavours are exotic.
A vibrant and refreshing smoothie to welcome the flavors of spring, with frozen green peas and fresh mint.
Slow cooked Lamb Shanks are served alongside spiced chickpea stew for a warm and comforting meal!
Mint rice – fragrant basmati with the freshness of mint leaves, some kick from chilies & lime, and nutty cashew goodness to top it all off.
My family’s super easy recipe for fattoush (everyone’s favorite Middle Eastern salad).
A little bit of this mint, almond, & orange zest pesto goes a long way. Packed with flavor – garnish any dish with this recipe.
Slightly sweet & refreshing – Fresh mint leaves simply are crushed with sugar and water then mixed with coffee and milk.
Four delicious easy brunch cocktails in one place. Blood Orange Mimosa, Cucumber Mint Gin Cocktail, Spicy Bloody Mary, & Pineapple Margarita
Easy and refreshing Blood Orange and Mint Lemonade
Here we have a delicious combination of lamb, goat cheese, mint and cumin. A perfect gluten-free lamb meatball!
This gorgeous green Mint Chocolate Cake is a show-stopping layer cake perfect for St. Patrick’s Day or Oreo fans!
Minty spicy quinoa with cashew nuts. Vegan and gluten-free.
Our Dark Chocolate Mint Bark combines two deliciously complimentary flavors creating a minty treat that you can feel good about.
Mango-Turmeric Agua Fresca. This creamy sip combines the tropical and warm flavors of mango and turmeric in a truly simple recipe.
These mint brownies are fudgy chocolate brownies topped with a layer of mint frosting and chocolate. An easy yet impressive dessert recipe!
Mint Oreo Cookie Cake. Minty, chocolatey, 4 layer cake decorated with Mint Oreo speckled buttercream roses.
An Indian inspired sheet pan dinner of roasted fennel & shrimp marinated in tandoori spices. Served w/ easy pistachio salsa verde & rice
Fresh, healthy & tasty. A great start to the day with breakfast quinoa and blackberries with mint! Keep in the fridge ready to go!
Rum butter cake is topped with white chocolate rum buttercream and lime curd. Then, it is all topped with a lime mint sugar and fresh mint
Naturally sweetened, this tea serves great as a detox or a boost in digestion, can be served hot or cold.