Prepare to fall in love with easy shortcut ground beef taco soup! It’s a great way to use up taco night leftovers and so delicious!

Zucchini crust breakfast pizza with eggs & chorizo is the ultimate healthy breakfast pizza—low-carb, high-protein, and seriously satisfying.

Whipped Honey Cranberry Butter with Orange and Rosemary. Tart, sweet, and creamy. Ready in 10 minutes! Great for gifting.

Aji Verde — creamy, spicy & ready in 5 mins! Made with cilantro, jalapeño, garlic & yogurt. Healthy and delicious on everything!

Easy pecan pie recipe is a classic with a flaky crust, sweet creamy filling, and plenty of pecans in every bite. A classic holiday dessert!

These hot honey chicken wings are crispy, sticky, sweet, and just the right amount of spicy. They’re baked (not fried)!

Skip the packet and make this easy homemade taco seasoning blend instead! It’s a fantastic way to add flavor to tacos.

These bakery-style Blueberry Streusel Muffins are loaded with juicy berries and finished with a buttery, golden crumb topping!

Minestrone Soup is an Italian twist on a hearty vegetable soup. It has spicy Italian sausage and is loaded with vegetables and beans.

Rich chocolate and roasted pistachios unite in these cookies inspired by the viral Dubai chocolate trend—bold, unique, and delicious!

Hunks of buttery brioche are soaked in a custard, loaded with fall spices and swirled with pumpkin puree. A cozy treat for crisp nights!

A whole orange is finely chopped and cooked with fresh cranberries, orange juice, spices, and sugar for a sweet-tart marmalade.

This easy homemade Giant Garlic Knots Recipe is phenomenal thanks to its soft texture and buttery aromatic garlic flavor!

Roasted sweet potatoes and Brussels sprouts in a sweet-salty garlicky glaze that clings to every bite.

A tasty twist on a classic! They have all of the texture perfection of traditional mashed potatoes with a tangy kick in the best way!

Pan-fried chicken livers with a sweet and tangy balsamic wine glaze. A simple, nutritious, and surprisingly delicious dinner worth trying.

Braised Sweet and Sour Red Cabbage is meltingly tender with the right balance of tangy and sweet. It’s the perfect festive side dish!

This is the best slow cooker beef stew recipe, with hearty veggies and a deep broth.

Basil Chicken Marinade is so flavorful with fresh herbs and teriyaki sauce.

Greek pork tigania is a beautiful recipe that rocks tender chunks of shoulder or neck cooked with mustard, lemon, herbs and white wine.

Make this deliciously fresh Fall harvest steak salad with roquefort dressing and balsamic.

This Orange Cranberry Sauce is packed with fresh orange zest and juice and is the perfect balance of sweet and tart.