Filling, frugal, & really easy to make, my vegan mushroom barley risotto is a delicious midweek meal that’s on the table in around an hour!

Vegan Shoyu Ramen has a rich soy-sauce-based broth accented by sesame oil and black pepper.

Delicate tangy flavours with a meaty bite, marinated Japanese mushroom salad over fresh spinach makes a delicious side dish!

This vegetarian Cream of Mushroom Soup is deliciously smooth and so easy to make. Way better than canned, this is perfect for casseroles!

Mushroom Gravy is one of the best additions you could ever add to your main courses. This gravy is vegetarian, flavorful, and easy to make.

Scrambled Eggs with Mushrooms and Onions – This keto-friendly breakfast dish is fast, easy, and full of flavor.

Stuffing Stuffed Mushrooms – Simple to make, tasty, & loaded with stuffing, these little bites are perfect for the holiday season.

Mushroom risotto is one of my favorite side dishes to serve when you want a meal to really show some love and care was put into it.

Shake up the same old green bean casserole this year. Crispy bacon and parmesan cheese will take the classic up a notch!

Learn how to prepare delicious and healthy Chinese bean curd and shiitake pork ribs soup using pork ribs, shiitake, bean curd, and jujube.

This tasty vegetarian Instant Pot Stuffing is a must-make for Thanksgiving! Tender and delicious!

Loaded with fresh mushrooms, onions, sage, and thyme this homemade mushroom stuffing is deeply flavorful and absolutely delicious.

Classic vegan lasagne – this vegan lasagna is seriously good! A rich mushroom ragu is layered up with a creamy bechamel sauce and pasta.

This is a simple mushroom toast recipe with creamy ricotta, crispy caramelized wild mushrooms, brown butter and a splash of sherry vinegar.

Looking for a different way to present the roast chicken? Stuff it with some mushrooms, herbs and spices! No special skills required!

This Creamy Parmesan Herb Chicken recipe has the most delicious pan seared chicken smothered in a garlicky parmesan mushroom sauce.

Traditional, no fuss, mushroom-sausage stuffing for the holidays.

A delicious, savory strudel filled with mushrooms, leeks, feta cheese and a balsamic reduction – The perfect appetizer!

Spicy Korean chicken and vegetable soup (dakgaejang). Devilish red but not suicidal

Tender, juicy chicken breasts in a rich marsala wine and mushroom sauce make this easy Chicken Marsala recipe absolutely delicious!

A delicous vegan wellington made of seitan, wrapped in an herbed mushroom duxelles mixture and flaky puff pastry.

This Green Bean & Mushroom Casserole is a hearty, tasty, and wholesome hands-off side or main. Just toss everything in a casserole dish!