Indulge in this Homemade Salisbury Steak with Mushroom Gravy recipe – a classic dish that’s easy to make and bursting with flavor.

Juicy steak is stewed with tender root vegetables, mushrooms and a Guinness stout gravy and baked under a buttery and flaky puff pastry.

A healthy, quick and easy stir fry using ground beef, fresh vegetables and a sticky garlic ginger homemade stir fry sauce.

This Japanese mushroom pasta is flavored with soy sauce, vegan butter, and tons of umami-rich mushrooms. It’s so flavorful and easy to make!

Tagliatelle with porcini mushrooms.

Tender Beef Tips and Gravy made in the crockpot. Serve over mashed potatoes or pasta for a simply delicious dinner.

For a quick and easy keto side dish try this cauliflower rice with mushrooms and peas. It only takes about 15 minutes!

If you’re looking for a new and fun way to enjoy carbonara, try this miso carbonara with mushrooms. It’s loaded with umami flavour.

Freshly baked portobello mushrooms stuffed with a delicious herby coleslaw and then topped with caramelized onions. Add a touch of nutrition

A comfort food family classic made budget-friendly, this Ground Beef Stroganoff comes with 3 dairy-free options as well as sour cream.

These mushroom and egg barley bowls are perfect to meal prep for lunch or dinner.

Healthy tuna noodle casserole is full of noodles, flaky tuna, mushrooms and peas, plus a creamy sauce and a crunchy topping.

Stuffed mushrooms with vegan cream cheese, herbs, garlic and jalapeños are the perfect starter.

Get your hands on this veggie burger that will have you feeling like you’re at your favorite summer BBQ. This portobello mushroom burger is

Tsukemen is an amazing combination of springy ramen noodles dipped an intensely flavor sweet, savory and sour broth served chilled.

This Teriyaki Mushroom Melt features mushrooms simmered in a teriyaki sauce piled high on a toasted roll slathered with miso butter.

This cheesy strata recipe uses a combo of fresh kale, spicy ground Italian sausage, and earthy baby portabella mushrooms.

These mushrooms are stuffed with keto meat loaf. A delicious high protein low carb meal that’s freezable too!

Loaded with garlic and rich with butter, these Garlic Butter Mushrooms are completely irresistible and versatile.

Seared chicken, bow-tie pasta, and an ample amount of garlic and shallot, swimming in a creamy mushroom and white wine sauce.

Caramelized mushrooms are piled high on toast spread with seasoned ricotta cheese in this vegetarian recipe.

Flavored with red miso paste, spicy fermented broad bean paste and other seasonings, this spicy miso ramen is absolutely amazing.