These crunchy vegan “fried chicken” are so irresistible and make a delicious vegan comfort food.

With tender juicy chicken and mushrooms stir-fried with veggies, this Moo Goo Gai Pan is perfect for a quick weeknight meal.

This recipe transforms boring, bland pork into juicy pork chops stuffed with a wild rice blend displayed on a bed of sauteed mushrooms.

This vegan fried chicken is made with fleshy oyster mushrooms and a crispy flavorful breading then topped with a spicy maple.

An easy and delicious pasta recipe featuring lion’s mane mushrooms in the place of seafood.

It’s decadently creamy and full of flavor from the mix of different mushrooms, shallots, garlic, and a touch of mustard.

Warm up with this vegan Irish stew recipe. Mushrooms bulk up the stew and Guinness flavours the broth. Have soda bread on the side!

Air Fryer Mushrooms with Za’atar spice!

This Creamy Butternut Squash and Mushroom Pasta with sage is flavorful and delicious! It’s tasty, satisfying, packed with vegetables.

A classic entree of steak medallions drenched in a mushroom brandy sauce, Steak Diane delivers an elegant dinner in under 30 minutes.

This cauliflower risotto recipe is the perfect low carb side dish. It’s full of classic risotto flavor with a mere fraction of the carbs!

This 15-minute dish with enoki mushrooms, garlic, scallions, soy sauce, and sesame oil is super easy to make and so flavorful. 

Served on crusty toasted sourdough and spread with lemon and dill infused sour cream and peppery rucola salad. The perfect lunch or brunch.

This Carbonara Risotto delivers a creamy carbonara experience in a risotto format. Accented with oyster mushrooms and topped with a yolk.

Cajun Stuffed Mushrooms-easy to make, satisfying appetizer/starter dish where the filling has added flavour from homemade cajun seasoning.

Enoki Mushrooms Stuffed Tofu-Skin/ Yuba Rolls. Great as appetizers or sides but even better in protein bowls

Flat iron mushrooms, a mix of cultivated mushrooms pressed flat whilst cooking, to concentrate and wonderfully enhance their flavour.

Shiitake Garlic Noodles! Done in just 20 minutes, and so delicious + satisfying. (Vegan)

No cooking involved for this delicious vegan ground beef recipe made with whole-food ingredients! High-protein, grain-free, soy-free, with a

This pizza baked tofu is quick and easy to prepare, and is a super high protein way to enjoy your favourite pizza toppings!

It’s amazing how much flavor this caramelized leek and mushroom gruyere pasta has! Creamy and luscious, this pasta is the perfect dinner.

This Tater Tot Shepherd’s Pie is a comfort food classic! But this version is topped with tater tots for an extra crispy crust!