Tar Heel Pie
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Tar Heel Pie- Fudgy Brownie Pie with Toasted Pecans
Tar Heel Pie- Fudgy Brownie Pie with Toasted Pecans
A gluten free diabetic friendly Indian flatbread made of shorgum flour.
Delicious pan roasted Cauliflower with Indian spices
This hearty, nutritious soup combines the robust earthiness of roasted cauliflower and intense, intense harissa.
Simple, subtle flavors and fragrant basmati rice along with seasonal fresh peas makes this pulao delicious
A delicious pickled lemon rind that adds a wonderful citrusy flavor to many dishes. So easy to make at home!
Vegetarian food can be really exciting and this Sweet Potato Tagine with Carrots and dates is great at breaking down carnivore barriers!
Moroccan roasted vegetables w/ golden potatoes & toasted sesame. Herbed couscous pilaf. Za’atar spiced yogurt. Festive vegetarian!
The North Georgia Candy Roaster is not your typical squash. Get to know its candy-sweet flavor with this warm and festive holiday dish!
A North-African twist on classic pumpkin soup with spicy harissa and hints of orange {vegan + gluten free}
Pan de Mallorca – Puerto Rican Sweet Rolls
Unnakaya/ Unnakai – Coconut Stuffed Plantain Rolls
Butter chicken a rich, creamy & luscious tomato-based curry cooked w juicy grilled tandoori chicken pieces, PERFECT when served with butter naan
Grilled chicken drumsticks with a garlic-harissa marinade. Spicy, tangy, and smoky. Simply addictive! This will be your new go-to!
Punjabi Chicken Curry Dhaba Style recipe with stepwise instructions. Overall balanced curry and tastes better the nest day.
Chicken Tinga- Chicken in a Chipotle-Tomato Sauce served with Crema, Sliced Onions, and Avocado on Corn Tortillas.
North Carolina Lemon Pie
Chaas is an essential drink of Rajasthan during summer days made with yogurt, flavoured with roasted cumin powder along with black salt.
Griwech – a popular Algerian pastry, deep fried and dipped in caramel
Shakshuka, a one-skillet meal now considered an obsession and comfort food to many around the world.
Aloo Gobi goes well with rotis and you could have chaas, parathas or any gravy dish or rice as accompaniment.
A light Arabic pancake filled with creamy cinnamon ricotta dipped in pistachios that finishes this beautiful dish with a crunch.