Easy appetizer or entree with a surprise hint of mint

Wild mushroom ravioli with balsamic vinegar reduction and pine nuts

Nigella works her black magic with this indulgently fabulous Chocolate Peanut Butter Cheesecake.

Kids fave – Broccoli, Carrot & Nuts stir fry easy peasy!

Fig, Date & Almond Granola Bars. Plus a granola bar formula for customizing your own variations!

Plum financiers

Brownies with Pecans and Macadamia Nuts

Crunchy pistachio cookies

A healthy, homemade granola bar recipe made with almond butter. The perfect treat morning, noon and night!

Mocha Crunch Bars – a gluten free, dairy free energy bar to fuel me through my race this weekend.

Thomas Keller’s Lemon Sabayon Tarts with Rosemary and Honey-Mascarpone Whipped Cream

Packed with carrots, pecans and pineapples and topped with a butterscotch frosting, this carrot cake is delicious and…umm…healthy!

Soft and chewy giant chocolate chip cookies

Gooey, fudgey brownies with Oreo cookies

Cookies made with wild pine nuts, rosemary and a little acorn flour. Yeah, they sound like Hippie cookies, but they’re really good!

Toasted Almond Scones

Oatmeal Sprinkle – bits of crunchy-chewy goodness to add texture and flavor to oatmeal.

Beetroot, avocado & goats cheese salad with pine nuts

What do you do when your fridge dies and you have no butter or milk? You make Biscotti!

Danish Pastry with a Twist…with pomegranate jelly, lemon cream cheese, and flaked almonds.

Peanut Butter Cup Crunch Brownie Bars

Mango, Peanut & Tatsoi Stir Fry