Tender, healthy Vegan Salted Double Chocolate Protein Cookies with sunflower seed butter and chocolate chunks.

This gluten-free vegan plum pie is healthy oil-free and refined sugar free vegan treat for those chilly and rainy fall days.

These healthy Spicy Potato Chips are a mix of only 7 ingredients, and they are oil-free, gluten-free, and super healthy!

Make this dairy-free garlic yogurt sauce for your next salad, sandwich, buddha bowl or as a dipping sauce.

Homemade flatbread with whole grain (wheat or spelt) and made without oil. Perfect for sandwiches or dipping.

In the mood for a new savory snack/appetizer? These are perfect for serving at parties and gatherings or putting on salads and rice bowls!

This grain-free galette is bursting with flavor, thanks to a buttery crust, juicy tomatoes, and a dairy-free ricotta cheese.

This vegan and oil-free Vegetable Bolognese is easy and quick to make!

How to Make Onigiri from start to finish. Easy methods of shaping them, seasoning ideas, filling ideas & how to wrap them in seaweed. VEGAN!

Simple & easy to make but so refreshing & delicious. Made in under 3 mins with 4 ingredients- the ultimate quench thirsting drink! (vegan)

A rich, creamy & delicious smoothie perfect for the fall. Packed with nutritious ingredients, this smoothie will keep you energized! (Vegan)

Quick and low calorie red slaw made without sugar and oil.

My take on a classic Thai Green Curry with Crispy Sesame Tofu and Rice Noodles.

These Vegan Breakfast Sausage Links are amazing! Full of flavor and oil-free, smokey, spicy, and slightly sweet, they’re a perfect addition

Vegan and oil-free tofu “ribs” with homemade spicy barbecue sauce enriched with mushrooms.

Super easy vegan basil cashew pesto recipe that only requires 10 minutes of your time. Great recipe for anyone who loves aromatic pesto!

Spicy, tangy, salty and rich with a side of guilt and oil free – let’s make healthy, oil free Puttanesca sauce!

Crispy on the outside while still light & fluffy on the inside. Enjoy as a sweet or savory breakfast & freeze any leftovers for meal prep!

Start the day right with these veggie packed high protein Vegan Egg Muffins! An easy make ahead breakfast made with wholesome ingredients.

This vegan meatball sub starts with a blue bread roll and is stuffed with zucchini bunny meatballs and topped with zucchini marinara.

Plants are tasty and can be cooked in so many delicious ways. This Vegan Gluten-Free Burger with Baked Breaded Summer Squash & Cashew Yogurt

This baked corn tortilla chips recipe is oil-free and gluten-free. These chips make the perfect healthy snack or appetizer!