Delicious simple and quick Greek traditional stew with pork sausages, horn peppers and wine.

Thin and Chewy Everything Cookies: chewy coconut oil cookies with chocolate chips, oats, nuts, and coconut. Greasy and addictive!

Chard is a wonderful green you shouldn’t ignore. Try it in this simple yet flavorful Pasta with Garlicky Chard (vegan, gluten free option).

These delicious cookies are made with olive oil and less sugar, with a cake-like texture and chunks of dark chocolate.

Autumn Farro Salad with Persimmons and Pomegranate [Sonoma Extra Virgin Festival]

Chai Spiced Pumpkin Layer Cake w/ Pumpkin Cashew Filling & Dairy Free Cinnamon Buttercream – oil free and vegan! So decadent!

Vegan loaded potato skins with chickpeas, caper and sun-dried tomatoes, topped with a creamy tahini sauce and fresh chives.

Oil Free Chana Masala (Chickpea Curry)

These brownies are GLUTEN FREE and VEGAN! Made from black beans and drizzled with sweet potato caramel, they’re rich and satisfying.

This vegan, oil-, gluten- and sugar-free butternut squash pie with tofu swirls is a delicious and lean holiday treat.

There is NO CORN in this healthy gluten-free bread, but it tastes remarkably authentic!

Made with good for you ingredients, this soft fudge like brownie is perfect… and it has a crunchy top! (in Bulgarian)

A delicious chocolate olive oil cake topped with dark chocolate cremeux, creme au beurre and confit orange.

Amazing dark chocolate muffins are done in half an hour. You can’t just eat one of them, after one bite you’re definitely hooked!

These Low-Sugar Pumpkin Bars use mostly Stevia and include coconut oil and almond flour for a pumpkin treat that’s still high in flavor.

These vegan, gluten-free Caramel Apple Pie Bars are pie turned healthier, easier, and portable!

Who needs candy bars when you can make a delicious treat like this? No one will ever know this slice is healthy, paleo, vegan or sugar free!

Two-Bite Pumpkin Cookies (low sugar, gluten free, dairy free, coconut oil) Baked perfectly round & chewy with white chocolaty creamy flavor!

Learn how to make/extract your own fresh coconut milk. No more canned or processed, totally organic and it is better for cooking with.

A twist on the classic apple crumble but with Tahini! Things just got better.

These Pumpkin Spelt Waffles are perfect for the fall season. They taste great, and carry health benefits thanks to the use of spelt flour.

Paleo Apple Chocolate Chip Blondies (GF)- a clean chocolate chip cookie cake covered in tart Granny Smith Apples