Creamy Eggs w/ Greens & Chili Oil
click photo for more information
Creamy Eggs w/ Garlicky Greens, Avocado & Chili Oil – this breakfast, brunch or supper of slow scrambled eggs is ready in just 15 mins!
Creamy Eggs w/ Garlicky Greens, Avocado & Chili Oil – this breakfast, brunch or supper of slow scrambled eggs is ready in just 15 mins!
Creamy Cauliflower Soup with Truffle Oil – warms heart and soul!
This is a nice pancake everybody will fully enjoy! Nice with maple syrup!
Healthier Lunch Lady Brownies- a cross between fudgy and cakey, these brownies are super decadent and delicious!
Roasted Garlic and Olive Focaccia
Cauliflower rice are great low carb alternatives to rice. This method is simple yet flavorful with the added onion and garlic.
Double Chocolate Peanut Butter Banana Bread. Super moist with a peanut butter glaze (oh, and no refined flours or vegetable oil!)
My new favorite way to eat roasted cauliflower is tossed with a curried cilantro cashew pesto. Made in 20 minutes! OMG good!
A Glorious Olive Oil Cake studded with Chocolate and Rosemary, garnished with a luscious Vegan Ganache
“Spring” Onion Soup with Scallion Oil & Feta.
Almond Joy Cake. Moist coconut cake with smooth chocolate frosting and crunchy almonds. Tastes just like Almond Joy candy bars!
Pork Pot-Stickers with Lemon Soy Ginger Sauce.
Tender, flaky biscuits made healthier with coconut oil and almond milk! The perfect addition to any meal!
This black bean hummus is super healthy and delicious! Serve with your favorite vegetables or chips.
Raw blueberry pie
Stovetop Ras El Hanout Popcorn made with coconut oil
A genuine and Mediterranean bruschetta marinara just like these lands: Italy! (in English below)
A flourless banana bread muffin that’s gluten-free, sugar-free, dairy-free, oil-free and whipped up in the blender in under 5 minutes flat.
this moist lemon basil yogurt cake has the most unique flavors! Perfect for Mother’s Day.
Perfectly Grilled Lemon Asparagus- crispy, soft, and bursts with lemon, olive oil, and salt flavor.
No Junk apple, cinnamon and strawberry muffins – sweetened with maple syrup, dairy free, great for kids.
Scones made with yoghurt and coconut oil instead of butter with a light and dense texture with divine notes of orange. (in Danish)