A 5-minute, 5-ingredient vegan caramel sauce that tastes + behaves exactly like the real thing.

Double Chocolate Olive Oil Brownies

Homemade Caesar Dressing

A fluffy, airy alternative to muffins. Vegan, gluten-free, oil-free. 10 min prep time, basically fail proof.

Chocolate & Toasted Coconut Olive Oil Cake

Soft and Chewy Oatmeal Coconut Chocolate Chip Cookies made with coconut oil

Made using healthier ingredients like olive oil and soy milk, these vegan muffins are fruity and chocolaty!

This is a bread-lover’s dream: the easiest bread you’ll ever find and the best bread you’ve ever tasted.

Potatoes, Dairy-Free Herb Pesto, and Sprouts Snackers.

Birthday Cake Coconut Butter- just a few, healthy ingredients to make this at home!

Strawberry Balsamic Vinaigrette with Spinach.

A healthy alternative to potato chips, these coconut oil kale chips are vegetarian, gluten-free and vegan.

Semolina halva made with coconut oil and sweetened with golden raisins, perfect for dessert or breakfast.

Try this lighter Greek-Mex version of spanakopita, served with a traditional side of fresh and tangy tsatziki sauce.

The absolute most delicious way to do artichokes. Tender, tasty mouth watering.

Healthy Chocolate Coconut Cups – a wonderful way to get a little coconut oil into your diet! Sugar free too.

Tomato bread salad with olives and mint. (in Romanian)

This has to be the most delicious egg salad ever. A few unconventional ingredients make it extra decadent.

Roasted Peppers in Arbequina Olive Oil

Preserved Lemon Ginger Pound Cake. Heavenly!

Vegan Banana Nut Scones

The most amazing way to prepare sweet potatoes: coconut oil roasted!