Steel cut oats with fresh spinach, tomatoes, Kalamata olives, and basil. Great for breakfast, lunch, or dinner!

French Olive Bread, soft form the inside, filled with black olives, a light golden crust from the outside.

Southern greens get a fresh and flavorful Mediterranean-inspired makeover for the new year!

This Barbecue Chicken English Muffin Pizza makes things super easy! 20 minutes from start to the table! Enjoy!

Best ever authentic Italian pizza sauce!

Mediterranean Style Baked Tilapia: A quick, easy, and healthy fish recipe with olives and tomatoes that’s perfect for a weeknight dinner.

This one pot pasta is just a matter of throwing everything in the pot and cooking for 8-10 minutes. It has lots of vegetables and flavour.

Adapted from Yotam Ottolenghi’s book Jerusalem, this is the best hummus that I’ve ever come across.

Mediterranean Chickpea Salad Stuffed Squash- a healthy, protein-packed dish ready in 30 minutes!

Comes together in 30 minutes. Made with warm spices, ground lamb, olives, feta cheese and puff pastry. Delivers big on flavor!

Fresh and tasty salad with arugula, tomatoes, olives and mozzarella. (in German)

A perfect vegan appetizer to get the party started! Even great for dinner accompanied with soup.

This olive tapenade served on bread or crackers is a perfectly simple appetizer. And ready in 15 minutes!

Succulent oven-braised duck legs with crispy skin with green olives and bacon.

Vegetarian black bean and pepper jack tamales. No lard, no meat and with all the great traditional flavors of Mexican tamales.

This zucchini ribbons with asparagus and halloumi recipe makes a fabulously quick, light and delicious dish.

Roasated Cauliflower with Green Olives, Almonds and Lemon Caper Vinaigrette — a refreshing new side dish for the holidays!

Olive and tarragon bread is an exotic delicious sourdough bread

Slow Braised Pork with Chorizo, Thyme & Black Olives in a rich tomato sauce. Easy to prepare, perfect for entertaining.

Meyer Lemon Marinated Olives are the perfect little nibble to serve with cocktails. Super easy, with video!

Braised Short Rib Tagine with Figs & Almonds (for two!)

This mediterranean layered dip is the perfect festive party appetizer and it’s ready in just 10 minutes.