Just 20 minutes for eggless, vegan and whole grain chickpea flour breakfast “omelettes” stuffed with seasoned spinach and cherry tomatoes!

A delicious, healthy sweet omelette, flavoured with coconut oil and a hint of honey. Vegetarian, gluten-free, dairy-free, refined sugar-free

A creamy dairy free omelet made right in the blender with pesto, and coconut milk. Light, airy, and fluffy.

Crunchy bean sprouts, spring onions, and a savory sauce make this a new and interesting tweak on omelets with an Asian flair.

The easiest way to make eggs for a group! Full of protein, veggies, and lean meat, this omelet is a healthy brunch dish!

Vegan Chickpea Omelet filled with potatoes and arugula, topped with Sriracha and cilantro.

Fresh strawberries and caramelized almonds combine with a delicate, open-faced soufflé-style omelet for a spectacular dish.

Transform leftover mashed potatoes into these crispy omelet potato puff breakfast bars! Portable, Delicious and SUPER easy to make!

Healthy, delicious, customizable, omelet “muffins”. Perfect for a breakfast on the go.

Crispy brussels sprouts & goat cheese paired with sweet shallot make for the perfect savory omelette.

Much more simple than an omelet, this frittata is filled with great summer veggies and sharp melty cheddar.

A delicious and nourishing spring frittata that comes together in minutes ~ gluten-free.

Sausage Potato Omelet is healthy, easy, low-fat and high in protein! This oven baked omelet recipe is made in one easy dish!

Omelet with Onion, Tomato, Veal & Fresh Herbs is fresh, colorful and fulfilling. It is great breakfast dish in one pan for the whole family.

This easy-to-make frittata is like a taste of spring: fresh, tender asparagus, meaty mushrooms and sweet-chewy sun-dried tomatoes!

Pimento Cheese Omelet – A simple and flavorful omelet inspired by pimento cheese sandwiches!

Mussel Omelet with Sweet Potato Fries

This luscious frittata has all your favorite things: fresh chunks of salmon, leafy green kale and sweet caramelized onions. Delish!

Mexican Egg White Omelet- This omelet is popping with color from a variety of fresh and delicious veggies! It’s healthy and tasty!

Breakfast, lunch or dinner these Skinny Egg Stuffed Portabello Mushrooms will rock your world! Perfect for Meatless Monday or Lent!

Easy, perfect omelet, cooked in a freezer bag.

Mushroom and Goat’s Cheese Omelet with Spinach and Avocado