Chicken Tandoori made on the grill – no Tandoori oven needed! BEYOND delicious!

Vegan Tomato Cucumber Feta Salad is a plant-based version of the classic dish. It’s high in protein and gluten-free.

Wraps, Quesadilla or Piada with Asparagus, Prosciutto De Parma, egg, thyme, oregano and mozzarella cheese (in Polish)

Greek Farro Salad – healthy, easy to make, and the perfect accompaniment to any spring/summer meal.

Parmesan Olive Oil Herb Dip – fresh herbs & savoury parmesan together in olive oil with a hint of garlic, then just dip your favourite bread.

Pork Stuffed Spring Bell Peppers hosting organic ground pork, milk-soaked bread, garlic, parsley, oregano. Can be appetizer or main.

A reliable and simple recipe for The Best Baked Meatballs. Perfect for weeknight dinners that the whole family will love!

Zucchini Parmigiana. Easy and delicious veggie comfort food any time of the year.

Deep Fried Chicken Meatballs stuffed with Oooey Gooey Mozzarella Cheese!

A delicious, easy recipe for Slow Cooker Chili Con Carne. Find all my tips and tricks for adding the most flavor to your chili every step.

This is the complete guide to how to make pizza sauce. Pizza is nothing without the perfect sauce.

Lamb kofte with fennel, marjoram and oregano, served with homemade cumin mayonnaise and fries. You’ll love this! (in Dutch)

Takes a great Canadian classic and puts a memorable Italian spin using ingredients that I love and remember as a child.

If you’re an oyster fan, you’re gonna love these tasty pan-fried oysters with a crunchy seasoned panko crust and tasty oreganata sauce.

GARLIC & HERB PASTA – quick & simple pasta with a herb & garlic butter sauce with pine nuts for texture, served with lashings of parmesan

Oregano and Feta Roast Potatoes

Lentil soup with spicy salami – waiting for fall to come

An easy recipe for homemade Italian Seasoning. If you don’t have the store-bought blend on hand, you can easily make your own!

A quick snack that’s a little bit chewy and salty and if you love cheese you’ll love these baked oregano and black pepper seasoned crisps.

Fresh Oregano Pesto– Lets put an end to beautiful fresh herbs going to waste! This simple recipe takes only a few minutes.

This Italian pasta salad recipe is healthy, fast, and easy to make! A tangy vinaigrette, salami, mozzarella, and fresh herbs = delicious!

This bread is chewy on the inside and toasted to golden perfection on the outside! Requiring only 4 ingredients, 1 bowl and 20 minutes.