The famous Romanian tripe soup in vegan version, with pleurotus / oyster mushrooms. This is also known as fake tripe soup. In English below.

A classic that you can’t miss: fusilli in a creamy oyster mushroom sauce. Quick & ultra yummy. (In spanish w/ google translate)

Garlic Arrows with Oyster Mushrooms in Sweet-Sour Sauce

Keto Cheese Stuffed Zucchini Boats with Chanterelle Mushrooms

These Mushroom Tacos are super easy to make, seriously flavourful and really satisfying.

Korean Oyster Mushrooms with Carrots and Onion

Broccoli Oyster Mushrooms Stir-Fry. Simple & delicious vegetarian side-dish that you can adapt to any vegetable & variety of mushrooms!

Easy sauteed Oyster Mushrooms prepared with fresh mushrooms. Great side dish to serve with most main course meals!

Meaty vegan King Oyster Mushroom Ragu that you can serve with almost anything: pasta, polenta, rice or mashed potato.

What an amazing way of using oyster mushrooms – cook them on the grill and pull them like pork, add them in a burger and enjoy!

So easy, so versatile and so meaty tasting — seared miso mushrooms.

Hearty and decadent, these toasts can make perfect appetizers or side dishes for all of your holiday celebrations.

Creamy Goat Cheese Polenta with Mushrooms and Italian parsley – a great dish for Meatless Monday, or any day!

Juicy chicken baked with oyster mushrooms and prunes. Great autumn dinner! (In English and Polish)

Dumplings with Oyster Mushrooms and Cheese

Batter Fried Oyster Mushrooms

Vegan King Oyster Scallops with Asparagus Salad

Vegan Po’ Boy with marinated oyster mushrooms

Easy and delicious young beet soup with oyster mushrooms and chicken. (In English and Polish)

Fresh pink oyster (some call it Flamingo) mushrooms sauteed with tender, young Chinese broccoli – light, healthy, delicious!

Think those are scallops? Look closer and see they are something quite different!

That’s not chicken, but mushrooms, mixed with an array of veggies to make a vegan version of the comfort food classic.