This all-vegetable raw pad Thai is tossed with an irresistible sauce made with almond butter, lime, ginger, tamarind, and sriracha.

Thai Stir Fry Noodles – Pad See Ew. Way easier than you thought it would be to make it at home. Healthy and delicious!

Thai Basil Beef: A 10 MINUTE stir-fry that tastes like you ordered it from a 5 star Thai restaurant!

This Healthy Pad Thai with Peanuts is my go-to-comfort food whenever I don’t know what to cook. It’s vegan, gluten-free and healthy.

Bring the essence of Thailand into your kitchen with this sweet, sour, salty and spicy classic! (Recipe in Finnish, Croatian, English).

Chicken Pad Thai – Super quick and easy to make at home, just as delicious and you get to control precisely what goes into it!

Yummy seed butter Pad Thai sauce with lightly sauteed veggies and quinoa stuffed into peppers.

Shrimp Pad Thai – Layered with flavors and a classic, yet unique recipe you’ll love!

Veggie Pad Thai zoodles with a sweet and savory peanut dressing – ready in 15 minutes or less.

Tahini Pad Thai with tons of roasted zucchini and peppers. A creamy, filling, vegan weeknight dinner!

Soba noodle salad with fresh vegetables, chewy tofu, crunchy peanuts and deliciously sweet and tangy sauce.

This Zucchini Pad Thai is gluten-free and uses zucchini “zoodles” in place of noodle. It’s a great substitute for traditional pad thai!

Pad See Ew with Shrimp and Chicken – Quick recipe for the whole family. Taste better than a restaurant!

A beef pad seuw recipe with eggs, broccolini, Sirloin, crispy shallots, cilantro and ginger.

The best plant-based Pad Thai you will ever eat. Gluten free, vegan and zero oil. Easy to whip up and full of flavor.

A beef stir fry of sweet, spicy, tangy and salty flavors seared in with sriracha and serrano peppers for spice, making this fusion delightful.

Pad Thai – choose from a real restaurant version from a top Thai restaurant or an every day version!

Pad Kee Mao (or Drunken Noodles) is a traditional Thai dish with ground pork, Thai chiles, wide rice noodles and plenty of fresh basil.

Delicious homemade pistachio butter made savory into the perfect Pad Thai sauce.

Easy Chicken Pad Thai – this is 1000% percent delicious and ready in just 30 minutes!

Amazing 10-ingredient Pad Thai spring rolls with spicy-sweet noodles, crispy baked tofu, and fresh carrots and herbs!

This Pad Thai is so simple and tastes just like takeout. On the table in under 30 minutes & it can be made gluten free!