This baked parchment paper salmon recipe will give you a tender salmon perfect for dinner.

These Vietnamese rice paper rolls are fragrant, light and absolutely delicious with a great peanut dipping sauce. Gluten free too!

Step into the streets of Vietnam with Bánh Tráng Trộn. This Rice Paper Salad is a mix of crispy textures that’s refreshing and fun to eat!

These rice paper rolls are both vegan and gluten-free. They’re fun and easy to make, full of colour and nutrients.

Roasted, crispy, and delicious, these vegan drumsticks are easy to make and high in plant-based protein. Perfect for a meal or appetizer!

These Summer Rolls are the super tasty vegan version of my classic King Prawn Summer Rolls. They are naturally gluten free & super tasty!

This twist on Vietnamese spring rolls uses a cooked filling to go along with the vermicelli noodles and classic South Asian flavours.

Learn how to make vegan Vietnamese-style rice paper rolls with seared tofu and peanut dipping sauce.

Looking for the mash-up you never knew you needed? These vegan BLT bites use rice paper bacon wraps for the perfect party snack.

This is an easy rice paper sushi recipe with smoked salmon and fresh veggies.

If you’ve never tried Bo Bia, the warm, comforting cousin of Vietnamese rice paper rolls, get ready to be swept off your feet!

Get the best of fresh herb and tasty pork strips in one mouthful! These easy Vietnamese Bi Cuon rolls are simply unforgettable.

Follow my step-by-step instructions; you’ll see that the process of making spring rolls may be easier than you thought!

Parchment baked cod can be easy to make, delicious to eat and healthy food for your body. Vegetables and herbs make it even more tasteful.

OMG ~ Better Than Store-Bought! Without chemicals or preservatives. Also see: Asian Chicken in Parchment recipe; all the flavors locked in

Can’t find TP at the grocery? This cake will NOT solve that problem for you, but it might make you and your family laugh :)

Fresh Spring Rolls are served with a spicy tahini dipping sauce. It’s a tasty lunch or appetizer recipe that everyone LOVES!

Cardamom spiced vanilla cake covered in a swirl of rose and vanilla frosting. This cake is as beautiful as it is delicious!

These Spicy Vegan Samosa Rolls are a great appetizer fusion between Indian samosas and Vietnamese summer rolls.

Fresh homemade Vietnamese rice paper rolls filled with prawns, greens, carrots, red cabbage and vermicelli noodles.

Vietnamese Rice Paper Rolls are super quick to prepare! Pack them with juicy prawns, vermicelli noodles, crispy lettuce and fresh mint.

Fresh vegetables, juicy chicken, and rice noodles rolled up in rice paper and dipped in a creamy peanut butter sauce.