This classic homemade lasagna features a rich, slow-simmered beef sauce layered with creamy ricotta filling, tender noodles, and mozzarella.

Learn to make homemade Italian lasagna pasta with only 4 main ingredients! Check out this easy recipe to make traditional fresh pasta sheets

This potato lasagna swaps pasta for potatoes, with a tasty meat filling, creamy white sauce, and melty mozzarella.

Shrimp lasagna rollups are loaded with shrimp, ricotta cheese and covered in alfredo sauce

A tasty vegetable lasagna no pasta noodles necessary! Yes, it’s all veggies, cheeses and marinara sauce for a gluten free, vegetarian meal.

Bubbly, cheesy, creamy, and golden brown vegetarian no boil lasagna makes a fantastic family dinner or hearty meal for feeding a crowd.

These semi-homemade lasagna rollups are filled with garlicky sauteed vegetables and a cheese mixture for a comforting and delicious meal!

This vegan and gluten-free lasagne is food indulgence at its very best, with pasta layers, delicious veg, meaty sauce and creamy bechamel.

Lasagne pasta loaded with chicken, ricotta and shredded cheese rolled up and smothered in a homemade Alfredo sauce!

Lasagna Rolls Ups have all the ingredients of a traditional lasagna in an easy to make roll up. They are very easy to serve as well.

A no-pasta lasagna where noodles are subbed with leek sheets. An alternative paleo lasagna filled with bechamel, smoked ham and parmesan.

This is an easy and foolproof fresh pasta. You’ll never eat boxed again. Make ravioli, lasagna, spaghetti, and even macaroni.

Gluten Friendly zucchini and turkey alfredo made with coconut milk and mozzarella cheese, a great alternative to pasta and lasagna.

Eggplant takes the place of pasta in this healthy make ahead casserole of rolled eggplant filled with ricotta and prosciutto.

Healthy comfort food at its finest! Three Cheese Vegetarian Lasagna loaded with organic spinach and mushrooms!

Gluten-Free Lasagna with Roasted Chicken and Fresh Mushrooms.

Pumpkin Lasagna with homemade noodles, chicken and three different cheeses. Delicious Fall dish!

A vegetarian lasagna to satisfy even the most stubborn meat lovers. Freshly hand rolled whole wheat pasta tops it all off in style.