This couscous can have anything you please in it – we’ve suggested a recipe, but add what you have – everything but the kitchen sink!

My MasterChef Mystery Box Challenge Black Cod Courtboullion with Miso Pilaf.

A great veggie dish to bring to any picnic or backyard bbq.

A summer salad of broad beans, pea shoots, red stemmed radish leaf and prosciutto crudo. (in Swedish)

Spring fresh soup, with secret ingredient – apple to emphasize the creamy sweetness. Simple and delectable.

Cream of Pea Soup. (in Romanian)

Cauliflower and Pea Curry (Flower Vatana nu Shaak).

Sugar pea “gnocchi” with cream cheese and chive – or let’s cut out pasta also for lunch.

Besan Laddu/ Ladoo: Sweetened Chick pea flour/ Garbanzo flour balls; Gluten free dessert, Traditional Indian sweet recipe.

This green pasta salad is a nutritional powerhouse–and delicious to boot.

Spring Peas with Basil and Green Onion Pesto.

Green pea pesto with fresh mint, garlic and olive oil. Tastes great on toasted wholemeal bread.

Only 4 ingredients and 20 minutes to make this spring pea and mint soup! (paleo-friendly, gluten-free, and vegan!)

Black-Eyed Pea Salad – great for picnics and pot-lucks.

This soup is so simple – in terms of ingredients and preparation. It would provide an elegant start to a dinner party.

Avocado, radish, and sweet pea salad with a simple lime vinaigrette. A delicious, spring salad without all that annoying lettuce.

Peas, shallots, tofu and a fresh vinaigrette make the perfect spring vegan salad.

A fresh, healthy Pea and Ricotta Tartines with Spring Vegetables, perfect for Spring.

Ricotta Pizza with Prosciutto & Fresh Pea Salad :: There’s nothing better than homemade pizza, and this one is fit for spring!

Gluten free and vegan Minted Fava-Pea Mash is the perfect side to welcome Spring.

A delicious and nutritious salad. Mixed Baby Kale Salad.

Minty pea soup, perfect for spring.