After Dinner Chocolate Peppermint Creams

Berries cheesecake recipe. Petit four. In catalán with translator on sidebar.

Madeleines are classic French little cakes, baked in shell-shaped molds, which creates a flat bottom and the very characteristic bump.

Petit fours that encompass the fresh, nutty and subtle fruity flavor of the pistachio and the smooth flavor of TCHO 81% dark chocolate

These little French fancies are a perfect mid morning snack or an impressive after dinner petit four served warm straight from the oven.

Delicious chocolate shell-shaped cakes made even better with a chocolate topping!

Dark Chocolate Financiers are indulgent little treats, exploding with chocolate flavor. They will satisfy any chocolate lover’s craving.

Fluffy and soft mocha sponge cake, moistened with coffee liquor syrup and creamy mascarpone. With video.

The perfect homemade Easter gift, these marzipan chocolate bunnies are super cute and tasty too! GF

Petit four cookies have a melt-in-your-mouth texture and have a lot of variation in the way they are moulded and decorated.

petits fours for celebrations…

These delicious little vegan cakes are perfect for any happy hour, tea, or just for fun!

Beautifully coated in coloured chocolate these golden oreos are transformed into a petit four.

Chocolate Profiteroles with Orange Creme Patisserie & Chocolate Sauce

Raspberry chocolate marshmallows with crunchy meringue – the perfect sweet treat.

Lemon-Almond Petit Fours | petite cakes perfect for spring showers and Mother’s Day.

Amendoinhas, little almond cakes. Elegant, delicious and moist little treats.

Geoffrey Smeddle’s simple fudge is traditional, easy to make and gives delicious results. It’s a treat everyone will enjoy!

Raspberry Lemonade Slice turned into petits fours

Petit Fours with Pistachio Buttercream

Italian petit four. Will you resist lady kisses?

Classic Grand Marnier truffles.