Phyllo shells filled with pumpkin Greek yogurt mousse, topped with maple cinnamon whipped cream.

A famous Middle Eastern and Balkan Cuisine classic: Spinach and Feta Cheese Borek. Easy and quick to put together.

A delicious easy Apple Strudel. Wonderful for Thanksgiving dinner.

Delicious pie with oven-braised lamb, leeks herbs and rice cooked in wine sauce enclosed in crispy phyllo pastry.

Savory Carrot, Feta, and Almond Baklava

Strudel bonbons (in Bulgarian with translator})

Now that days have become chilly, there is nothing more comforting than a good casserole like a Ground Meat Pie!

Chocolate pie (aka sokolatopita) with phyllo pastry and chocolate syrup. (in Greek)

Balsamic Roasted Beet & Rosemary Cashew Cheese Tart- the dish that will make all of your guests be like “Woah!”

Savoury pumpkin spiral pie with herbs and goat’s cheese.

Pistachio rolled baklava with orange blossom water and cardamom – delightful!

Soft, fragrant sweet potatoes encased in a crispy phyllo shell.

Ricotta and tomato tart – fluffy as a cloud!

Spanakopita is delicious, easy, and a great appetizer for a crowd. These spinach triangles are bursting full of feta and onion.

Spinach and ricotta strudel with chickpeas

PUMPKIN SEASON : Greek-style pumpkin pie with phyllo pastry poured with honeyed syrup

Phyllo Apple Strudel with Cranberries and Walnuts

Savory Creamy Pumpkin Cups Appetizer in Phyllo Shells – tasty bites with pumpkin, bacon and cheese to celebrate the flavors of fall.

Moroccan Chickpea Pastilla; A vegan take on this unforgettable sweet, savory, and spicy dinner pie.

Künefe- Turkish Cheese Pastry

Pumpkin pie with crispy homemade phyllo. Foolproof, no special skills required! (in Greek with translator)