Simply classic, this Cuban picadillo is a flavorful hash recipe perfect with a side of rice!

This Cuban-Style Vegan Picadillo tastes just like the original! Made with “Beef” Crumbles, Olives, and lots of spices.

Diced potatoes and carrots are added in this saucy ground beef, tomato and cumin filling all layered on top of refried beans.

A plant-based Cuban-style picadillo made with lentils, spices, onions, garlic, tomatoes, olives then stuffed in bell peppers.

Cuban Beef Cigars – Cuban fusion appetizer with empanada picadillo filling, rolled in filo dough Moroccan style.

This stuffed poblano peppers recipe is filled with Mexican picadillo, a zesty mix of seasoned ground beef and potatoes.

This 20-Minute prep Mexican Picadillo is based on my grandmother-in-law’s original Mexican Picadillo Recipe. Perfect dinner!

Sweet potatoes stuffed with Cuban-style lean ground beef, chopped sweet plantains, and avocado. A quick 35-minute meal!

This picadillo is an easy, warm and comforting dish made from ground beef and potatoes cooked in a flavorful sauce.

This is my favorite picadillo recipe made Mexican style with toasted ancho peppers, ground beef, potatoes and plenty of Mexican flavors.

This bowl has ground turkey (picadillo), seasoned cauliflower rice, sautéed garlic spinach, carrots, avocado, and sweet plantains.

This Picadillo Pot Pie redefines comfort food — a classic meat-n-potatoes dish topped with a light and flaky delight!

Here’s a fiery Chipotle Cinnamon Picadillo that is delicious served over rice. A classic meat and potatoes dish that is an instant repeat!

These hash brown breakfast muffins are perfect for busy weekday mornings. Make up a batch of breakfast hash brown muffins & freeze for later.

Vegan and gluten free lentil Picadillo. Perfect paired with rice or quinoa.

This Mexican dish is easy to prepare with simple ingredients. Put this one on your weeknight rotation.

Flavorful, easy-to-make lettuce wraps made with Cuban-style seasoned ground turkey. Perfect for a weeknight meal and lunch!

This authentic Cuban Picadillo is total comfort food! Onions, garlic, peppers, and olives give it a savory bite that’s out of this world!

Cuban Sweet Potato Picadillo Bowls make for a wholesome Latin-inspired weeknight meal! Vegan, gluten free, one pan, EASY!

20-Minute Mexican Picadillo – Spicy ground beef with corn, peas, carrots, coriander.

Puerto Rican Lasagna, or Pastelón, is made with sweet slices of plantains instead of noodles, saucy beef picadillo and plenty of cheese.

Cuban picadillo with plantains is a quick and tasty paleo meal that covers all the flavor bases: sweet, savory, tangy, spicy, and creamy.