Essentially a “green” pizza that bursts with the wonderful, fresh flavor of basil — with both pesto and whole leaves throughout.

This vegan pesto has a bright pop of fresh basil, a nutty foundation of pistachio, cheesy umami undertones, and just a touch of fresh garlic

A quick and easy Hummus Pizza recipe on a golden brown and crispy tortilla! Topped with creamy hummus and roasted vegetables!

Sneaking extra veggies into weeknight dinner is MOM GOALS, right? This Broccoli Pesto recipe does just that! Hidden behind huge flavor is a

Topped with pine nuts and a dusting of powdered sugar, the Torta della Nonna features a lemon vanilla custard inside of a cookie-like crust.

An easy, one-bowl snack cake packed with warm flavors. Use good quality honey for maximum deliciousness!

Spanish cake with pastry cream and pine nuts (in Spanish with translator)

Ready in 20 minutes, this broccoli tagliatelle contains bacon, garlic, chilli, parsley, pine nuts and lots of parmesan!

Quintessential Turkish dolma: stuffed bell peppers with cinnamon and pine nuts!

This creamy pasta with goat cheese and sun-dried tomatoes is packed full of flavour, and it’s ready in just 15 minutes.

Savory Spinach Empanadas | Spanish Panadons de Lleida Recipe

Protein-packed, this Turkish breakfast recipe is a delicious way to experience poached eggs with a drizzle of chili butter.

A crossing between kale and Brussels sprouts, roasted kalettes have a soft core and a crispy outside. Perfect for salads or as side dish.

A perfect punchy vegan pesto recipe, made from fresh basil, pine nuts, lemon, garlic, vegan cheese and olive oil.

A vegan masterpiece! Roasted Wild Mushrooms with Chili Oil & Vegan Pine Nut Cream Sauce is delicious and includes my Chili Oil recipe. YUM!

Learn how to cook wild rice through this tutorial, and then make this delicious Cranberry Wild Rice with Toasted Pine Nuts.

Cold dish of cherry tomatoes filled with pesto stuffing of basil, pine nuts and parmesan cheese

Spanish Potato Empanadas | One of the BEST Empanadas from Spain

Ground beef combined with fine bulgur & spices is sandwiched in between a layer of sautéed seven-spiced course beef with onions & pine nuts.

This easy recipe for Pignoli Cookies is the traditional way to make authentic Italian pine nut cookies. They are a soft and chewy cookie.

How to make easy pesto (Recipe + Storing tips)

This homemade pesto recipe is a traditional Italian recipe that you can make in the comfort of your own home with pantry staples.