These pistachio tartlets are a celebration of pistachios. A crisp shortcrust shell filled with pistachio paste and a pistachio cheesecake.

knafeh tart – baked pistachio cream and a crunchy pistachio kadaif layer that sits under a cream cheese mousse decorated with golden kadaif.

I baked a pistachio tart that was actually a little pistachio celebration inspired by all of the other pistachio desserts I made this year.

This super light and creamy Pistachio Matcha Tart is vegan, no bake and easy to make! The pistachio and matcha flavours work so well

Deliciously creamy and fragrant pistachio white chocolate filling on a pistachio almond crust. This tart is creamy, smooth and indulgent.

Delicious Halloween tart with blackberry ganache and pistachio frangipane. Decorated in a spiderweb pattern with white chocolate.

Zesty lemon curd and pistachio praline in a crisp tart shell, topped with a fluffy torched meringue

Creamy ganache chocolate with pistachio paste in a chocolate pie crust. This dessert is vegan, dairy free, gluten free and no-bake

Fig Cheesecake Tart

Delicious fig tart made with a buttery crust, delicate pistachio frangipane (cream), and juicy fresh figs.

Pistachio and cherry Tartelettes (in French)

A classic lemon tart with a twist. There’s pistachio and halva inside, and it’s a match made in heaven!

Pistachio and cherry tart with pistachio paste frangipane filling studded with glace cherries.

Layers of Silky Ganache, Hazelnut Praline Crumble and Whipped Cream topped with fresh strawberries just melts in mouth with Pistachio crust.

This tart balances texture & flavor with a crunchy pistachio crust, creamy ricotta filling & syrupy sweet cherries.

A buttery crust filled with a custard mascarpone cream cheese filling topped with fresh tiger figs.

Cherry & pistachio bakewell tart; wonderfully nutty and moist, with a layer of tangy cherry jam it’s perfect for dessert or afternoon tea.

These dainty pistachio frangipane tarts are delicious and fairly easy to make too. They are vegan and gluten-free too.

Elegant and lightness tart whit mango and jasmine flavor

A tangy curd in a scrumptious pistachio crust – a sweet bite to farewell winter.

When life gives you calamansi? Make some calamansi brulee tart with diy matcha ganache layer!

An easy and delicious tart (in French)