Crunchy Seed Topping
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Upgrade your soups & salads with this easy crunchy topping! Made with walnuts, pumpkin seeds & panko. Oil-free, vegan & ready in minutes.
Upgrade your soups & salads with this easy crunchy topping! Made with walnuts, pumpkin seeds & panko. Oil-free, vegan & ready in minutes.
Amazing textures and flavors in every bite! Featuring crisp veggies, crunchy nuts, warm baked tofu, and a delicious tangy-savory dressing.
Need a break from heavy holiday fare? Timatim fitfit is an Ethiopian salad that will wake up your palate with berbere, injera, and tomatoes.
Here’s a healthy way to dress up your salad. It’s oil-free and plant-based, so double good for you!
Delicious kale lentil salad with creamy maple tahini dressing, beets, and veggies is a plant-based crowd-pleaser.
This Italian Panzanella Salad combines juicy tomatoes, arugula, and toasted stale bread in a tangy balsamic dressing. Perfect Summer dish!
This Vegan Summer Couscous Salad features nectarines and a medley of fresh summer vegetables. Perfect on its own or as a side.
Vibrant Mediterranean grilled veggie salad, loaded with charred aubergines, courgettes, vegan feta & sundried tomatoes.
Noodle Salad with Tahini Dressing is a quick, easy entree salad featuring veggies, protein-rich edamame, and savory tahini dressing.
Easy, 20-minute salad with sliced cucumbers, and a spicy peanut butter dressing with Korean gochujang. Plant-based with no added oil.
This is an easy vegan oil-free ranch dressing that can be enjoyed as a salad dressing or a dip.
Asian Slaw with Grapefruit: a refreshing, crunchy mix of citrus, vibrant ginger dressing, and crispy onions for an umami-packed bite!
This spicy brown mustard dressing is creamy and simple to put together. It’s sweet, salty, tangy, and oil-free.
This Citrus and Avocado Salad combines vibrant citrus and creamy avocado for a refreshing dish. Keep avocados fresh with lemon or lime juice.
Savory and delicious homemade ginger miso dressing uses just 6 simple ingredients and whisks together in 5-minutes.
Tender chickpeas combined red bell pepper, creamy avocado, lime juice & cilantro make this salad a perfect light lunch or vegetarian side!
Simple fennel salad with cucumber and sesame seeds. Easy and delicious!
Maple Dijon Dressing, my favorite go-to easy homemade salad dressing made with maple syrup, dijon mustard, and apple cider vinegar.
This dish was inspired by my love of and travels to Bali. This is my take on a very traditional dish. Healthy, fresh and easy to create
This spiced bean salad is made with fresh veggies and hearty beans tossed in an easy and flavorful dressing. The perfect meal prep lunch!
This vegan vermicelli bowl is filled with tons of fresh + vibrant flavors, colorful ingredients and makes for a healthy and filling lunch.
Raw Zucchini Tomato Salad, a simple summer salad with raw, cut zucchini, tomatoes, and red onion in a light olive oil and lemon dressing.