Saffron-infused cauliflower soup
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Creamy saffron-infused cauliflower soup topped with a drizzle of sumac oil.
Creamy saffron-infused cauliflower soup topped with a drizzle of sumac oil.
This Mexican-inspired black bean and corn vegan nacho soup is a crowd pleasing family meal.
Cool and refreshing Watermelon Gazpacho made the Spanish way.
Rich and creamy broccoli soup – without a drop of cream!
This curry udon soup is ready in less than 30 minutes. Made with a simple homemade curry roux.
Delicious, creamy, and healthy split pea soup! Our summer soup is delightfully refreshing when served chilled.
This soup is so creamy it could fool you into thinking it contained cream. It clocks in at a whopping 41 calories per serving.
This Vegan Chicken Noodle Soup takes advantage of vegetable scraps to make a great stock for this oil-free, plant-based recipe.
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Purple cauliflower & potato soup topped with pistachio and fennel seeds spice mix.
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Bursting with flavour this carrot soup contains orange, ginger and red curry. Easily made either vegan or vegetarian. Simple prep!
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A simple but flavorful chickpea soup, spiced with typical Moroccan spices like cumin, paprika and cinnamon. It’s hearty and delicious.
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A delicious and hearty Lentil & Vegetable Soup
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Oh-so veggie-loaded, creamy and thick and with a flavor that is totally on point, “Cheesy” Broccoli Soup.
A hearty, healthy and delicious, vegan black bean soup that’s ready in about 20 minutes with simple ingredients.
Bright tomato, fresh basil and silky cashews blended together for plant based comfort food.