Fan of apple cider donuts? Let me introduce you to its just-as-tasty cousin: vegan apple cider pie! Rich, delicious, and full of flavor. A m

“Turkey’ Seasoned, extra firm tofu wrapped around delicious stuffing (gf opt), and baked to perfection. Vegan Gravy Recipe included!

This delicious butternut squash bruschetta is perfect for holiday entertaining.

These Vegan Pecan Crumble Baked Apples with Coconut Milk Caramel are the most perfect, easy dessert addition to your Thanksgiving feast!

My Vegan Garlic Mashed Potatoes and Mushroom Gravy are a great side dish, but with the addition of some tofu or veggies it can be an entree!

This easy Chocolate Pecan Pie is perfect for Thanksgiving! It’s delicious yet healthy & dairy-free/gluten-free/oil-free!

This Vegan Smoky Quinoa Lentil Loaf is perfect for Thanksgiving, Meal Prep & more! It’s healthy & filling, but doesn’t compromise on flavor.

This turkey seitan is juicy and full of flavor and strongly reminiscent of the taste of a turkey roast

Subtly sweet, gooey maple syrup and coconut milk, hints of zesty ginger and orange and crunchy pecans.

Make savory mushroom-cranberry dressing wrapped in an herbed poultry-flavored seitan roll the centerpiece of your holiday table.

Vegan Cornbread Muffins stuffed with Cream Cheese. 1-bowl, moist, EASY, + delicious

This vegan cranberry sauce only has six ingredients, but is full of delicious, tangy flavor!

This walnut apple crisp is a healthy version of the classic apple crisp dish, topped with plant-based coconut ice cream!

This 10-ingredient Gluten-Free & Vegan Cornbread is perfect with Chili, or simply topped with Jam or Butter. Healthy + Oil-Free!

This vegan French onion stew is PACKED with savory plant-based flavor! It also doubles as a gravy for Thanksgiving!

Vegan Shepherd’s Pie

Stuffed mini pumpkins with cranberry and pecan rice – individual pumpkins or squash stuffed with cranberry, pecan & vegetable rice. Vegan.

Easy Vegan Stuffing (Packed with fresh herbs!)

Tarter Than Sweet Cranberry Relish

Little lentil loaf with mushrooms and fresh sage is a satisfying vegan main course to serve with cranberry sauce at the festive table.

This deeply flavored fat-free vegan gravy is a crowd pleaser! The rich flavor comes from onions, garlic, shiitake mushrooms, and herbs.

This vegan mashed potatoes are the best comfort food and completely plant based. You won’t believe it’s dairy free!