Mahshi selek (stuffed silverbeet) is a hearty meal of rolled chard leaves filled with rice, herbs & vegetables, simmered in a lemon broth

Quick fresh rolls are the perfect appetizer or light lunch. Herby, crunchy, fun, filling, and the 5 minute peanut sauce is the star!

Sweet, spicy, & colourful Thai Mango Salad! A refreshing appetizer for your favourite Thai dish or perfect for a summer picnic!

This 1-Bowl Mixed Berry Baked Oatmeal recipe is our favorite Summer Breakfast! Easy, delicious, fully vegan, and nutritious.

These delicious Peanut Butter Banana Pancakes are healthy, protein-rich, moist, and so flavorful. Perfect for a vegan breakfast or brunch!

If you want very crispy tofu cubes, this method will blow your mind. This is our favorite way to use tofu as a topping for Thai curries and

Making your own Yellow Curry Paste is always ten times better than using store-bought.

Black bean curry is a naturally vegan recipe that’s perfect for a busy weeknight.

This easy vegan Cajun pasta is packed with flavour and just the right amount of spiciness.

This no-bake vegan Piña Colada Cheesecake recipe is decadent, rich and utterly wonderful. Try it if you want a delicious summery treat!

Can you air fry baby carrots? Yes! Learn how to make savory air fryer baby carrots with this simple recipe. Vegan, plant based, gluten free!

Peanut sauce noodles and mango salad – savory, sweet, spicy, and filled with healthy plant-based goodies destined for seconds (or thirds).

Everyone loves falafels! These Crispy Falafels make the perfect Vegan Party Food. They are easy to make in large quantities to feed many.

Even thriftier than traditional quiche! Spinach & sun-dried tomato breakfast pie with homemade whole wheat crust. EGG and DAIRY-FREE!

A must in every fridge! Pickled Eggplants are my favorite snack. Pickles are also easy to make and a great addition to pimp up your dishes.

crisp, delicate, nutritious, and easy to make. They are roasted in the oven and all you need is fresh purslane, olive oil, and kosher salt.

Air Fryer tofu is tossed in a soy sauce mixture, cornstarch and “fried” until crispy. So flavorful and can be used in lots of ways.

These homemade baked beans make the perfect savoury breakfast. The tomato sauce is full of flavour. Nothing like the beans from the can!

Savory mashed chickpeas and crisp diced veggies folded together in a creamy dill caper mayo creates this absolutely delicious salad!

A comforting bowl of white bean soup made of creamy white beans in a fresh herb, garlic and lemon broth. The perfect pick me up.

Brimming with savory umami flavor, these baked mushroom and kale burgers are packed with healthy goodness.

This carrot apple orange juice with ginger is a delightfully nourishing homemade juice combo! Made with real ingredients and no added sugar.