This 15 minute Vegan Garlic Sesame Noodles recipe is gluten-free, satisfying and so easy to make! Customizable & better than take out!

Oil free balsamic vinaigrette is creamy, flavorful and easy to make.  Use this vinaigrette on your favorite salad or as a marinade.

Make your own homemade tikka masala paste and take your favourite curry to the next level. Vegetarian, vegan and gluten free.

Curry chickpea salad is an easy and flavorful spread. You can use it to top crackers or turn it into a sandwich for a filling lunch.

A super easy sheet pan roasted white, purple, and green cauliflower recipe with only 5 ingredients and ready in under 30 minutes.

This Spanish inspired Vegan Paella recipe is the best because it’s healthy, satisfying, comforting & easy to make! Gluten-free too!

These cookies take me right back to my childhood. Super easy to make, very moreish, vegan & gluten-free too. And no oven in sight!

Sweet and slightly tart, this vinaigrette is the perfect addition to any summer salad

Water lilyand stir-fry with cordia dichotoma

This spicy Jalapeno Chimichurri Sauce is a fresh take on a more traditional chimichurri. It’s unexpectedly slightly sweet with a tangy brigh

Rainbow Veggie Kebabs with Chimichurri Sauce have the best vegetables in every color! They’re bursting with flavor, nutrition, and vibrant h

These cauliflower Tinga tacos are served on a bed of massaged kale and drizzled with a savory avocado-cilantro sauce. A perfect combo!

This Vegan Snickerdoodle Mug Cake is the perfect, quick dessert that requires only 5 minutes to make!

Instant Pot Quinoa Khichdi is prepared in an Instant Pot with rice and lentils, spiced with turmeric, paprika, and a hint of cinnamon

This delicious Carrot Cake topped with cashew cream frosting is gluten-free, oil-free, sugar-free and you wouldn’t even know it!

Chevti Dal (also known as Trevti Dal) is a simple, vegetarian recipe that incorporates three different types of lentils (moong dal, urad dal

Plant based meals can be healthy and filling! These healthy stuffed mushrooms are incredibly delicious, decadent and take less than 20-minut

Vegan Power Bowl featuring the most luscious lemon tahini dressing. Great for meal prep – leftovers reheat well for lunch!

Marinated, baked, and oil-free tofu with sweet corn relish, creamy avocado dressing, and arugula. Best bowls ever!

Super easy spicy kidney beans with grapefruit salsa make a deliciously fresh, healthy vegan dinner divine!

Meet your favorite new easy and healthy plant based meal. Healthy stuffed eggplant Parmesan tastes so indulgent and is full of fiber.

This homemade Vegan Parmesan Cheese recipe is the best because it’s so easy to make, requires 4 ingredients and only takes 5 minutes!