This Chipotle Lentil Avocado Toast is the ultimate vegan brunch meal – sourdough bread topped with avocado, greens and chipotle lentils.

Super simple creamy almond butter cups ready in no time! Free of dairy and oil with just five natural ingredients.

Sweet potato fries are already amazing, but add some flavorful chili and all the toppings and they become exceptional!

How about a simple vegan lentil stew for dinner tonight? Potato and lentils make it a perfect comfort food. Tutorial video!

Instead of throwing away those peels, make dried lemon peel powder. After all, those peels are packed with vitamin C! Tutorial video!

Split Pea Soup is power-packed wholesome vegetarian soup to feed hungry crowd in 30 minutes! Each tasty bowl is full of plant-based protein

Healthy banana bread muffins made with quinoa and almond flour! Gluten Free & Vegan.

Vegan, nut-free superfood samosas with sweet potatoes, lentils, garlic and ginger.

A super comforting, healthy one-pot lentil-millet porridge like savory Indian dish, mildly flavored with ginger, black pepper and cumin.

This hot cocoa is comforting, decadent and divine to start, with a pinch of holiday nutmeg splash. It’s like drinking chocolate.

Copycat vegan broccoli cheddar soup made healthier with only 7 ingredients!

This Vegan Fettuccine Alfredo with Truffle Oil is the ultimate comfort meal.

A power bowl inspired by the best of fall flavors – figs, brussel sprouts and apples!

Farro with california prunes, butternut squash & pecans | This vegan salad is full of vibrant color, texture and health benefits!

Never miss pulled pork again with this vegan BBQ jackfruit sandwich. Made with saucy jackfruit layered on a bun!

These vegan stuffed peppers are packed with plant-based flavor, and only contain a handful of ingredients!

Sugar-Free, No-Bake, Gluten-Free, Cranberry Pecan Bars

This flavorful vegan loaf is super high in fiber and other essential nutrients.

This Vegetarian Tortilla Soup is just as hearty & flavorful as the chicken version. It’s spicy and full of plant-based protein like quinoa!

This rich and satisfying soup is also very slimming … and it’s vegan and gluten-free!

Easy Vegan Mushroom Chili–Minced and sauteed cremini mushrooms take the place of ground beef in this quick plant-based dish.

Homemade Chinese take-out! Guilt-free and WAY cheaper! I mean, come on! This Vegan Ginger Beef is the way to go!