If there could ever be something negative about s’mores, it’s that they’re so messy. Solve the problem and make this fun snack mix!

Pesto and hemp parmesan spaghetti – whole food, plant-based decadence.

Vegan biscoff banana bread– this delicious, moist vegan banana bread is swirled with biscoff cookie butter & topped with a biscoff streusel.

Pumpkin chocolate chip bars– moist vegan pumpkin spice cake bars filled with chocolate chips. This is the perfect snack cake for Autumn!

This Lemony Farro Arugula Salad is a simple, refreshing salad with so much freshness, flavor, and texture!

A main dish salad with wonderful flavor.

Gluten-free, oil-free, dairy-free, vegan fudge.

Quick, easy, and very flexible, these Loaded Sweet Potatoes will be loved by all!

There is nothing quite like a gooey, crispy grilled-cheese sandwich. This one is loaded with curried cauliflower, fresh baby spinach.

Slices of marinated tofu, crunchy veggies, fresh chillies, plenty of coriander and spicy sauce served in a delicious crusty baguette.

This tasty vegan snack platter has it all- crispy grissini, fresh fruit & veggies, delicious dips and even some heavenly bliss balls. Yum!

Baked tofu, a simple way to make tofu taste amazing, with just 5 easy to get ingredients. It’s crispy on the outside and soft on the inside.

Super simple baked doughnuts made with chia and an intense chai flavor. They are fluffy, moist and crunchy, plant-based and gluten-free.

Get ready for an easy one-pot weeknight dinner that requires just 7-ingredients and less than $5 to make!

We are so excited to share our take on this Italian classic. Get ready for the best vegan baked ziti out there!

This Cuban-Style Vegan Picadillo tastes just like the original! Made with “Beef” Crumbles, Olives, and lots of spices.

Creamy and delicious GF vegan egg salad sandwich — super easy and quick! You’ll need 1 bowl, a fork and 10 minutes.

A rich and hearty Bolognese sauce made with tempeh, mushrooms, and red wine.

Tastes like a red velvet cupcake except it’s hot chocolate with a vitamin A boost! Sweet & perfect for a cold day.

A simple rice, lentil and vegetable risotto like Indian main dish flavored with “sambar powder”, a commonly used south Indian spice powder.

Black bean soup, a healthy, hearty, satisfying and comforting meal or side dish. It’s ready in 30 minutes and extremely easy!

Oat milk is the creamiest plant-based milk. Use it for coffees, smoothies, or lattes for a super creamy vegan creamer!