These delicious vegan sloppy joes are easy + quick to prepare, making it a great weeknight dinner recipe.

Vegan Cherry Oatmeal Cookies, the perfect soft and chewy plant-based oatmeal cookie recipe with chopped dried cherries that bakes in 10 min!

What to make when busy? This quick and easy 15 minute stir fry recipe is perfect for dinner. Made with veggies, this is vegan keto friendly

Perfect light meal or snack for breakfast or anytime of the day when you feel like a sweet treat that makes you dream of a sunny beach!

Our Hearty Plant Based Chili is big on flavor, vegan, oil-free, and satisfying enough to please any omnivore thanks to a secret ingredient.

Enjoy a delicious Vegan Strawberry Shortcake recipe, perfect for summer gatherings. Easy to make, tasty, and plant-based!

Basil Zucchini Tomato Pasta, a simple summer pasta recipe that takes advantage of the fresh zucchini, tomatoes, and basil harvests. Great se

Cardamom Vanilla Overnight Oats are sweetly spiced and perfectly creamy without being fussy.

This recipe for Homemade Vegan Burger Buns is super easy and makes soft, fluffy, and perfect vegan burger buns. Try it now!

Crunchy roasted chickpeas that actually stay crunchy for days! Perfect high fibre alternative to potato chips & great as a crouton sub too!

Cherry Chia Seed Pudding, a simple chia seed pudding recipe topped with cherries and a sprinkle of granola. Great for a make ahead snack!

If you love the slightly bitter crunch of cabbage wrapped in creamy mayo and dusted with dill, you’ll go crazy for the Best Vegan Coleslaw!

Vegan black bean burgers are a healthy and delicious alternative to meat. Made with black beans, spices, and vegetables, easy and vegan!

A vegan caesar wrap with simple grilled tofu, a no blender hummus based dressing, roasted chickpeas & sun-dried tomato “bacon bits”!

So easy and refreshing, making this strawberry kiwi water is such an amazing way to help you drink more water and stay hydrated.

This Zucchini and Peach Pizza with herby white sauce is a great way to celebrate summer!

This simple basil balsamic vinaigrette is easy and so bold in flavors! Perfect over green salads, vegetables and in sandwiches. Vegan and GF

Silken tofu is a versatile and nutritious plant-based protein that has been a staple in Asian cuisine for centuries.

These Breaded & Fried Lotus Root Slices are the perfect addition to rice and veggie bowls! They are crispy, flavorful, and so pretty!

These simple yet elegant Tomato & Asparagus Puff Pastry Bundles come together in under 30 minutes. So simple, so delicious!

This healthy watermelon mango smoothie combines fruits with shredded coconut and lime juice for such a delicious tropical taste.

This plant-based snack cake features a fluffy, tender, lightly sweetened chocolate banana cake topped with a creamy protein frosting.