Enjoy the creamy lemon buttercream sandwiched between layers of homemade vanilla cake.

The Potato Sub You’ve Been Looking For. If you’re looking for a root vegetable to munch on, minus the carbs, radishes are your new BFF.

Rich, comforting gravy, on top of fluffy, flaky, buttery vegan biscuits? Yes, please!

Vegan BBQ Lentil Meatballs, done in the air fryer!

This plant-based Chocolate Almond Pudding is creamy and rich and only takes 5 minutes to make! Vegan, gluten free and oil free!

These delicious vegan pancakes are so quick to make and only require 3 ingredients. Top with fruit and maple syrup for the best breakfast!

This colorful Banana Raspberry Smoothie Bowl is a vibrant vegan & gluten-free shot of vitamins!

This Sicilian Almond Tomato Pesto pasta is ready in just 15 minutes and filled with flavors of the Mediterranean!

Rich and hearty yet oil free and refined sugar free vegan gluten free brownies using black lentils for perfect texture and moistness.

This healthy Mexican Kale Salad with crispy chickpeas and zesty cilantro lime dressing will have you saying kale yeah to salads! V + GF

Crispy, roasted cauliflower is combined with bright, fresh chimichurri sauce in corn tortillas in these Crispy Chimichurri Cauliflower Tacos

Vegan chocolate chip cookies – crispy round the edges, chewy in the middle, loaded with chocolate chips and really easy to make!

This soup is so creamy it could fool you into thinking it contained cream. It clocks in at a whopping 41 calories per serving.

Creamy Vegan Carrot Ginger Soup – a simple, vibrant & nutritious soup with a slightly spicy flavor from the ginger paired with the sweet and

The best vegan Mushroom Burger with homemade mushroom patties that don’t fall apart!

A healthy cheesy weeknight dinner?! Yes please! This Spicy Roasted Veggie Mac and Cheese dish is creamy, savory and all around delicious!

Easy recipe for Chunky Monkey Muffins with chocolate, peanut butter, bananas, and walnuts.

Bursting with fresh flavors, this Crispy Chimichurri Cauliflower is sure to be your new go-to side dish recipe.

Homemade healthy barbecue sauce, made with just 10 ingredients in 20 minutes! Perfect for fries, burgers, marinades, dipping, grilling, etc.

This tasty vegan Garden Veggie Tofu Scramble has been rocking our breakfast routine lately! V + GF

Creamy, beautifully spiced Instant Pot lentils are super easy and nutritious, perfect for a plant-based dinner.

These Apple Chai Spice Muffins with Cashew Cream Cheese frosting are gluten, dairy and refined sugar free.