Rich and healthy grain free vegan Peanut Butter Protein Balls that use no refined sugars or oils and are so easy to throw together! VIDEO!

These Vegan Apple Fritter Rings served with an Almond Maple Sauce are a match made in heaven!

Vegan ginger cake– a moist, sticky, spicy sheet cake that is full of flavour, easy to make and perfect for snacking on. Egg and dairy free.

These Vegan Caesar Salad Wraps are a quick and easy 15 minute meal featuring a nut-free vegan Caesar dressing.

These vegan meatballs are the perfect addition to a plant based dinner. Pair with pasta and marinara sauce for a wholesome meal!

A simple lunch or dinner, these Vegan Rice Paper Rolls with Spicy Peanut Sauce are packed full of fresh veggies.

This meat-free Shepherds Pie is topped with Colcannon Mash – kale and spring onion. Perfect crowd-pleasing comfort food.

These Raw Deluxe Double Chocolate Tarts are a delicious and luxurious treat while still being gluten, dairy and refined sugar free.

This kale Caesar salad with crispy smoked chickpeas makes a great appetizer or lunch!

The perfect dip or dressing for salads, spring rolls or rice paper rolls– this Spicy Peanut Sauce is a delicious blend of flavors.

These Vegan Ikea Meatballs are rich and meaty, seriously comforting and covered in a creamy gravy! Gluten-free.

Vegan Mushroom and Eggplant Sloppy Joes are a spin on traditional sloppy joes.

Low FODMAP Roasted Plantains are a sweet and simple side dish recipe.

Cauliflower in a bold spicy batter and deep fried to a crisp! Perfect plant based copy cat of a Wendy’s Chicken Sandwich.

These gluten-free, vegan rice noodles are tossed with a 4-ingredient miso mustard tahini sauce, kale, and fresh brussels sprouts!

Crispy shredded brussels sprouts tossed in a paprika lemon vinaigrette with apples, radishes and mint.

Rooibos latte is a simple quick warm or cold drink, also for later in the day/evening since it’s caffeine-free.

This spicy baked peanut butter tofu is baked to crispy perfection and then tossed in a spicy peanut butter sauce!

10-Ingredient vegan pulled pork sandwich, made with mushrooms instead of pork. It’s high in protein and ready in 15 minutes!

These are generously filled with creamy vanilla custard and coated in a thick layer of dairy free chocolate making this a snack must have!