This tropical fruit salad is a delicious, simple and healthy recipe, made with fresh fruit, lime or lemon juice and maple or agave syrup.

This vegan vanilla granola is the perfect, crunchy way to start your morning – with rolled oats, coconut flakes, and walnuts.

These Vegan Black Bean Burgers are ready in just 30 minutes and are packed with flavor!

Soba noodles covered in peanut sauce and fresh veggies all wrapped in a rice paper roll! These make a healthy lunch or dinner!

Easy and delicious 8-ingredient gluten free vegan mung bean porridge is like having a chocolate pudding for breakfast. How-to video!

Spiced black beans and callaloo with coconut rice and plantain – beans and greens is a super quick, simple, tasty and healthy vegan meal.

The BEST salted chocolate chip cookies I’ve ever had. Vegan and gluten-free – made with chickpea flour!

Furikake Seasoning. Plant Based.

A decadent cashew-based feijoa cheesecake made with whole foods and the unique tang of feijoa, New Zealand’s favorite fruit.

Pasta e fagioli is an Italian dish made with pasta and pinto beans. It only requires one pot, easy to get ingredients and 20 minutes.

Packed with green lentils, yukon gold potatoes, and kale, they’re bursting with savory flavors, hearty texture, and plant-based protein!

These Edamame and truffle dumplings are loaded with a creamy edamame filling with notes of black truffle flavour.

These weeknight chickpea flatbreads have a sneaky little secret, and they’re healthier (and tastier!) than you can even imagine!

These vegan sesame-crusted carrot falafel are made with a base of finely grated carrots & almond meal.

Almond and Raspberry Breakfast Smoothie is super quick and easy and totally gluten-free and vegan.

Enjoy this guilt-free, 100% plant-based spicy black bean patty as a sandwich, over a salad or on it’s own topped with our Sriracha Aioli!

This roasted beet hummus with pistachio dukkah is the perfect dip to serve with crackers and is topped with a pistachio dukkah!

Raspberry almond overnight oats– a super simple recipe for a make-ahead breakfast of creamy almond oats with raspberry compote.

Buffalo cauliflower steaks

These Vegan Stuffed Portabella Mushrooms will end up being the “star of the show” at your next gathering.

This easy Chickpea and Butternut squash curry is a healthy and delicious plant-based meal. This dish is gluten and dairy free and vegan.

These Spicy Sriracha Noodles are the quickest and easiest vegan dinner.