Lavender Linzer Cookies…these pretty cookies are perfect for the holidays! Recipe includes AP flour and gluten-free versions.

Nordic cloudberries as jam without sugar.

Day 2 of my week of Christmas cookies, Classic Thumbprints

Pickled pear relish with thyme, cinnamon and dried cranberries, to serve with cheese or cold meats

Pear and Caramel Jam – best of autumn in a jar.

Long overdue blog post, and homemade pomegranate jelly.

I spent only 15 minutes to make this lemon curd!

Curried Chicken Wings with Peach Dipping Sauce

Perfect for toast or an accompaniment to a turkey roast.

Easy Apple Butter

Onion Chutney with Red Wine–A simple yet scrumptious recipe that you’ll love.

Slow cooker apple butter flavored with brown sugar, cinnamon, and apple cider.

Wonderful Autumn Preserves: Candied Pumpkin in Syrup with Cinnamon, Pickled Pumpkin and Pickled Beets

Apricot Jam with Lavender

SACHERTORTE – A Taste Of Vienna.

Homemade Blackberry Jam – go out and pick your own berries, if you can. It’s worth the hunt!

Tomato Jam. Umami in a jar.

Plum Jam With Cinnamon And Lemon. Homemade, handmade and delicious.

The real deal, from my English grandmother’s recipe.

Homemade ketchup, with no chemicals added; step by step. (in Romanian, translator on side bar)

Cilantro Goat Cheese with Homemade Tomato Chutney atop Crackers

Tomato purée, or, as we call it, The Preserve