You will love this savory Paleo pumpkin soup! Making this paleo pumpkin soup with coconut milk creates the perfect consistency.

Pumpkin AND bananas join forces in this tasty bread!

These pumpkin butter chickpeas are bathed in a fragrant blend of Indian spices, coconut milk and pumpkin. 20 minutes. Vegan & gluten-free!

Vegan pumpkin banana spelt muffins accented with cinnamon, ginger, nutmeg, and cloves: moist, high rising, and delicious!

Basmati rice with millet and pumpkin, a super delicious and easy to make dish with great nutritional value due to the addition of millet.

Rich in flavor, this Pearl Barley and Pumpkin Risotto Recipe is easy to make, Vegan & Meal-Prep friendly.

Maple Pecan Granola is a perfect balance of sweet and salty. With brain healthy olive oil, pumpkin seeds, sunflower seeds, pecans, coconut.

Traditional Bulgarian dessert with pumpkin
Vegan

A healthy and delicious version of Harry Potter pumpkin juice recipe. Easy and tasty like magic!

These toasted, spiced pumpkin seeds are the perfect crunchy garnish for toasts, bowls, and soups. Just 3 ingredients and 5 minutes!

This hearty Creamy Squash and Lentil Dhal [vegan] is the perfect warm bowl you can cook for your family. It is healthy and delicious.

These vegan soft pumpkin cookies are filled with dates and walnuts, and come from a vintage family recipe.

A delicious moist pumpkin bread topped with a pecan steusel and optionally served with a maple glaze.

Easy pumpkin empanadas filled with pumpkin puree, shaved fontina cheese, drizzled with honey. Make ahead, freeze, fry or even bake!

A easy and delicious Pumpkin Cheesecake recipe made with Greek Yogurt and real pumpkin puree. Gluten free & Refined sugar free!

A twist on the classic pumpkin pie, this pumpkin spice bundt cake is vegan and sugar-free.

Fluffy gluten-free spiced pumpkin pancakes topped with almond butter, maple syrup and blueberries. The perfect weekend brunch!

Healthy, fluffy, light and delicious pancakes packed with warm pumpkin spice flavor.

Suzhou style Chinese mooncakes with an easy homemade pastry and a filling of pumpkin pureee, crispy bacon, and maple syrup

Soft, sweet cookies made with pumpkin puree, then rolled in a mixture of sugar and pumpkin pie spice.

These pumpkin overnight oats taste like pumpkin pie. With simple ingredients such as oats, cinnamon, chia seeds, pumpkin spice and pumpkin.

Full of delicious squash flavors and veggies and topped with fresh cream and toasted pumpkin seeds for the perfect soup night.