Pumpernickel bread paired with the cured salmon, asparagus, white wine sauce, and quail eggs – complex yet complimentary.

Quail egg with smoked salmon (in Spanish)

Quail egg with ham and thyme (in Spanish with translator)

This tart, made with 7 ingredients, including soy chorizo, bitter melon, and quail eggs, makes a great brunch item, and conversation piece!

Asadong Pork Giniling with Quail Egg and Mushroom

A batch of morning muffins that are not only gluten free, but full of veggies and topped with a quail egg.

Micro Quail Egg & Smoked Ham Danish Open Sandwich – perfect for canapes or scaled up to a full sized open sandwich. Just delicious!

Quail Egg Noodle Soup. It’s time to go some Asian!

Pretty tiny quail egg salad, so delicious, so summery and ready in 15 minutes! Red onion dressing gives that extra kick.

Sunchoke ravioli with quail egg yolk on fresh goat cheese sauce with morel-pea-dandelion ragout and roasted hemp seeds.

Radicchio salad with apples, nuts and quail egg. (in Czech)

Wild boar loin roasted in low temperature with mushrooms & quail egg. (in Polish)

Festive mini scotch quail eggs with dried cranberries and chestnuts.

Truffle, Quail Egg & Asparagus Bruschetta – swoon!

Cabbage Salad with Carrot, Apple, Cilantro and Sunflower Oil

Potato, quail egg, peas and radish salad. Just perfect!

Sauerkraut, mushroom & quail egg stuffed rolls – my take on traditional Polish Christmas side dish (in Polish)

Stir fried Peas, Corn, Carrots and Cashews with Shrimp and Quail Eggs

Caramelised Fennel, Serrano Ham and Fried Quail Egg Brunch Bruschetta

Skating with Hello Kitty and enjoy a yummy snack bento. Happy winter!

What’s more fun than a turkey dog? A mummified one. With a hand-shaped quail egg dyed in candy corn hues.

White Fungus Dessert