Pasta al Pesto
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Ready in under 15 minutes, it bursts with amazing fresh and summery flavors and is good-for you too.
Ready in under 15 minutes, it bursts with amazing fresh and summery flavors and is good-for you too.
Seasoned smashed chickpeas make this vegan avocado toast high in protein and extra filling. The perfect quick savoury breakfast!
Find out how to make easy and quickly vegan condensed milk in just 5 min (prep time). A delicious recipe for all your favorite pastries.
The unique sensory experience of glazed Chinese cabbage with onions, fine carrots, and Italian cappellini (vegan & in German)
This delicious braised eggplant and tofu dish is bursting with Chinese sweet, salty and umami flavours and only takes 30 minutes to make!
Besan Chilla or Besan Cheela recipe is an easy and healthy Indian savory pancake made from besan (gram flour), onion, tomato, spices, and he
The Best Cabbage Salad. Packed with plant-based protein and vitamins. 20-minutes to make. Gut-healthy, delicious, and budget-friendly.
Homemade Mango Jam is a simple recipe made within few minutes with only three ingredients. It all needs only a few ingredients to prepare th
This Curried Chickpea Salad is a vegan ‘chicken’ salad, packed with flavor from the warm curry seasoning. It’s quick to make, and healthy.
This super easy coconut milk mac and cheese is ultra creamy, fully vegan and gluten-free and SO delicious.
This easy vegan lentil curry is so fragrant and delicious, plus is made with tons of healthy plant-based ingredients.
Raspberry oranges, more commonly known as blood oranges, pair beautifully with Cara Cara oranges for this a fresh, nutritious juice recipe.
Lazy Chickpea and Sweet Potato Curry cooks in just 20 minutes. Healthy and vegan, with nut-free and oil-free options. Freezer & kid-friendly
The Best Vegan Meatloaf recipe, packed with plant-based protein, and easy to make. Make one large lentil loaf, or four minis.
This quick and easy Pesto Pasta with Tofu is vegan, nut-free, and delicious. Serve warm or chilled. High in plant-based protein and healthy.
This vegetarian chili is packed with nutritious and tasty ingredients! It is spicy, incredibly flavorful, and super simple to make.
This tomato basil pasta is made with sweet cherry tomatoes, aromatic garlic, and fresh basil. It is simple, tasty, and perfect for dinner!
The creamiest, dreamiest alfredo sauce! This one is easy, dairy-free, vegan and delicious!
This easy Tofu Taco Meat recipe is the perfect vegan meat substitute. Healthy & versatile, use it for tacos, stuffing squash and bell pepper
An easy no-bake addition to your cookie swaps, Christmas Oreos require almost no decoration skills to make an adorably festive treat!
If you’re looking for a hot, delicious, and nostalgic breakfast, vegan cream of wheat is the perfect option.
3-Ingredient Chickpea Tofu (Burmese Tofu or Panelle) recipe made with vegetable broth for extra flavor. Soy-free, gluten-free, high protein.