Light and fluffy yeast raised donuts rolled in sugar and filled with a silky smooth chocolate hazelnut cream made from Nutella.

Yeasted waffles have a rich yeasty aroma, creamy interior and crispy edges. Don’t skip the dollop of silky whipped maple mascarpone!

Yeast Raised Sugar Doughnuts

Sourdough Beer Doughnuts with Nutella Mousse Filling. More sourdough baking adventures!

A foolproof baked salmon recipe. Enjoy a fuss-free, moist, and flaky salmon dinner that is perfect for a busy weeknight.

Light as air, crispy on the outside and tender in the middle – made with yeast and the best Belgian Waffles EVER. Make ahead batter too!

Homemade brioche donuts

These yeast-based doughnuts are fluffy on the inside and crispy on the outside. Dip them in chocolate glaze and go crazy with sprinkles.

A tender, light donut with a thin, shattery crust

German Vanilla Glazed Crullers – Eberswalder Spritzkuchen – are a delicious cross between churros and donuts.

This Pampushky (Ukrainian Doughnut) is a light mini raised doughnut without filling, sprinkled with cinnamon and sugar!

Pork and beef meatballs are nestled on creamy polenta all topped with marinara sauce

You can make perfect hard-cooked eggs every time. The whites are firm but not rubbery and the yolk is creamy but not gray and overcooked.

A quick and easy meal that you can make on a weeknight that will transport you to the Hawaiian Islands.

Yeasted Pumpkin Waffles flavored with warm spices and candied ginger. A perfect Halloween morning breakfast.

Add a secret ingredient to your waffle mix, yeasted or non-yeasted, to give it extra “maltiness” and flavour.

Homemade yeast doughnuts coated with vanilla sugar and filled with nutella. Thin, crisp exterior that opens up to a tender airy centre.

Pan-Seared Pork Chops with Roasted Poblano Sauce. It’s the sort of meal you dream about for days. Primal and low carb.

Delicious donuts filled with spiced apple compote and drizzled with rich butterscotch sauce. Yum!

This make-ahead yeast-raised waffle batter can be made up to 24 hours before so you enjoy a stress-free morning!

Light as air, fluffy and soft with a sweet, crisp exterior these homemade raised donuts put Krispy Kreme to shame.

Our obsession with waffles and Raised Waffles from The Fannie Farmer Cookbook.