A fabulous no-cook dish that comes together in a flash, it boasts the fresh and vibrant flavors of spring.

Elegant starter for your dinner party? Serve this divine creamy green pea soup with crispy bacon and lots of fresh summer vegetables!

Baked Feta with Cherry Tomatoes, a simple dish with creamy feta, roasted tomatoes, and herbs. Perfect as a dip, side, or pasta topper!

Basic white bread, a simple sandwich loaf made at home is miles better than any shop bought bread. Try it once, you’ll be converted.

35 minutes and less than 10 ingredients is all you need for this creamy butternut squash lentil soup. So simple, cozy, hearty, & delicious!

Padron Peppers is a classic Spanish tapas and you can easily make them at home with an air fryer! 5 mins & 3 ingredients are all you need.

Cranberry Walnut Sourdough Bread recipe with fresh cranberries makes a crusty artisan loaf of sourdough bread with a soft and tender crumb.

Vegan CURRIED butternut squash soup is so easy, creamy, perfectly spiced and beautifully garnished. Ready in just 30 min! A fall favourite!

Flaky puff pastry encasing sweet caramelised onion chutney and creamy goat’s cheese. Puff Pastry Goat’s Cheese & Onion Tarts are so simple.

Crisp filo pastry stuffed with wilted spinach, crispy onions, creamy feta cheese, and a hint of oregano & lemon, served with a Tzatziki dip

The chicken is first crispily fried and then tossed in a spicy sauce. Dry chili chicken is an appetizer, but you can easily turn this recipe

CHICKEN CAESAR SALAD

The perfect finger food for passing around at parties. They’re easy to make, perfect for make ahead and freezing – super economical!!

This light, broth-based broccoli soup has fresh parsley, leek, lemon juice, garlic and is thickened with potatoes. It’s springy and fresh!

A wholewheat recipe with flavours of burnt garlic and fresh coriander as compared to traditional parsley

Italian Riviera savory pumpkin pie. A veggie starter, main dish, appetizer! It’s always a good time for eating it!

The Ultimate Mediterranean Nachos

Southwest Egg Rolls are sure to be the hit of your party! This easy appetizer is baked full of spiced ground turkey, beans and corn.

Cheese Gougère Bourguignonne are puff pastries where sugar is replaced by cheese and milk by water.

Rissole is a generic term for starters which includes a filling made of salpicon wrapped in a pastry.

Vol au vent, which means flying with the wind, named after its light flaky pastry, filled with mushrooms and bacon.

Cheesy Stuffed Mushroom. Great Starter. Can be prepared under 20 mins