Chocolate Chip Cookie Dunkers

Dinner doesn’t get much easier than this Cheese Tortellini Bake with Roasted Broccoli!

This vegetarian white chili dip is full of flavor and makes the perfect dip for game day!

Quinoa Veggie Burger– best homemade veggie burger on the planet!

An easy-to-make and healthy homemade granola that’s so much better than store-bought.

A vegetarian soup with barley, beans and vegetables.

Spicy meatless meatballs made with black beans, oats, and corn. Use them in wraps, tacos, or sliders or just eat them as-is!

A pizza bursting with juicy pears, tangy blue cheese, toasted walnuts, sweet caramelized onions and peppery arugula.

Lightning speed for hungry tummies! Noodles with fried tofu and pumpkin seeds.

Potato Skins topped with a delicious mixture of potatoes, three cheeses, sour cream, crushed croutons and green onions.

A healthy and tasty breakfast to start your day. Oatmeal with Almond Milk and Chia Seeds.

Skinny Caramelized Onion & Cheddar Quiches. An easy-to-make & extra healthy breakfast!

Creamy sage polenta bowls topped with roasted Brussels sprouts and wild mushrooms.

Broiled Polenta Bites with Green Harissa and Feta.

Mini stuffed pumpkins, filled with crusty French bread, mushrooms, spinach, and cheese.

A deep fried Indian style bread can be served with chole (chickpea curry) in lunch or dinner.

Shallow fried Indian bread made of wheat flour, cabbage and basic cooking spices is a best dish to serve in breakfast, lunch or dinner.

A silky smooth creamed mushroom soup adapted from the Silver Palate Cookbook. Garnish with thyme, mascarpone cheese & Maldon salt.

Vegetarian stuffed shells filled with ricotta, cremini mushrooms, and Swiss chard.

Delicious and healthy Gujarati dish made from millet flour and fenugreek leaves is a best food for diabetic patients.

A healthy and delicious bread made with grated carrots and zucchini that is perfect for breakfast or a snack.

Spicy 4 Bean Vegetarian Chili.