Change up your normal routine with Mediterranean Tuna Salad

Easy refrigerator pickled jalapenos (with radishes, red onions and garlic!)

Classic Broccoli-Raisin Salad

Cochinita Pibil, The Easy Way – A special Yucatan treat. Roasted pork and pork tacos never tasted so good!

Spicy Thai Shrimp Salad – the most delicious Thai salad I’ve eaten to date…

Southern fried chicken in a crispy coating with home made coleslaw

Peruvian Ceviche with Aji Amarillo Peppers marinated in Lime Juice and Ginger

Roasted butternut squash over farro and chickpeas with a spicy yogurt sauce.

As a starter or second dish of fish very good and refreshing!

This little pan-fried courgette fritter is spiced with sumac and aromatised with dill and mint, although you can substitute other herbs.

Cucumber Salad – crunchy, refreshing and delicious

Arugula, Fennel and Orange Salad – A beautiful cool-weather salad full of vibrant flavors!

Sweet Potato Kale Pizza with Rosemary & Red Onion

Fresh tomato and onion salad with olive oil and parsley. Easy to make and delicious.

Brussels Sprouts *are* beautiful. Not a fan? Maybe Brussels Sprouts, Pancetta and Caramelized Red Onion Crostini will change your mind.

Blue Baby Potato Salad

Nectarine Basil Salsa

The classic caprese gets a vegan makeover as a panzanella.

Roasted pineapples blend with fiery habaneros in this spicy-sweet salsa.

Pickled Red Onion & Carrot Relish is a quick-fix, homemade condiment perfect for hot dogs, burgers and chops