Dress up any salad with my pickled red onions recipe. Dried hibiscus flowers give the onions a beautiful red color.

The traditional Greek chopped salad gets and American spin with the addition of lettuce.

This Quick Pickled Red Onions recipe is going to be a staple in your fridge all summer long! They’re tart, sweet and briney!

Roasted sweet potato salad with pickled onions and cilantro. A perfect side dish that is vegan, gluten-free, paleo and Whole30 friendly.

Norwegian Style Slow Roasted Leg of Lamb And Pommes Anna

These quick pickled red onions are SO easy to make & so delicious! It only takes 5 minutes and a few pantry ingredients (no sugar!).

Colorful and versatile, Sweet and Sour Citrus Salad, citrus is the perfect fruit during cold wintertime

These quick-pickled red onions are tangy, sweet, and crispy. Everything tastes better in pickled form. Time to find out for yourself!

These Blistered Jalapeño White Bean Enchiladas feature cheesy, bean-filled corn tortillas smothered in a blistered jalapeño cream sauce.

This vegan burrito bowl recipe with crispy roasted sweet potatoes is an easy way to put a healthy vegan dinner on the table.

A perfect homemade gift or cheese board addition, these pretty pickled red onions are CRAZY fast and easy to make!

This beet salad is as simple as it looks but full of flavors and textures. A perfect salad for your holiday menu

Red onions pickled in vinegar to give tacos and other Mexican dishes a delicious little crunchy tangy contrast.

Pickled red onions are a beautiful condiment — only 5 ingredients. Use this no-added-sugar, versatile topping on tacos, salads or bowls.

Learn How to Make Quick Pickled Red Onions in just 30 minutes and with 4 simple ingredients such as red onion, vinegar, sugar, and salt.

Freshly chopped vegetables and ripe fruit are tossed in a tangy red wine vinaigrette.

Watermelon and arugula pair perfectly with feta cheese and pickled red onions. Top it with white balsamic vinegar and poppy seed dressing.

This quick and easy cucumber salad recipe makes for a delicious side dish, but it’s also great for topping on sandwiches.

Panzanella with Picked Red Onions is a zippier twist on a classic cool summer salad.

Pickled red onions take just 5 minutes to make and keep for weeks in the fridge. Use with tacos, burgers, grain bowls and more!

Easy roasted red onions are the perfect way to meal prep. Bake in the oven and use in your favorite lunch bowl, as tacos or as a standalone

Sheet Pan Sausage & Potatoes  – Easy sheet pan sausage dinner with just 5 ingredients is super flexible, tons of flavor & ready in 45 mins!!