A healthy spin on a classic Minnesota “hot dish”. This casserole is packed with roasted vegetables, ground turkey, and Mexican flavors.

Roasted Asparagus and Mushrooms with Lemongrass-Ginger Dressing- A delicious spin on a quick and simple standard.

Spaghetti squash quiche that uses vegetables as a crust. Filled with balsamic veggies, 2 cheeses and eggs.

Garlic Roasted Carrots

A rainbow of vegetables coated in za’atar spice paired with hearty black beans, folded in soft corn tacos and served with tahini-lime sauce

Brussels Sprouts Salad with Roasted Beets and Butternut Squash tossed with a 2-ingredient raspberry dressing.

This vegetarian Roasted Vegetable Pasta is a tasty and simple dish that’s perfect for busy weeknight dinners.

Cheesy Hasselback Potatoes – impress your guests with a basic but delicious staple: russet potatoes! Cheesy, crispy and fun to eat!

Quick + easy, this insanely delicious side dish of roasted cauliflower chimichurri is vegan, paleo/Whole30 compliant + bursting with flavor!

Herb-Roasted Tri-Colored Carrots – Lightly caramelized around the edges & seasoned with herbs!! Easy side for holidays or weeknights!!

This Herb Roasted Chicken and Vegetables is an easy, healthy, hearty and delicious family meal.

Brown Sugar Roasted Grapefruit with a hint of heat from cracked black pepper!

These easy roasted garlic vegetables are simple to make and so versatile. Can be a side dish or tossed with pasta, rice or even salad.

Paleo side dish with oven roasted brussel sprouts, sweet potato, maple glazed walnuts and cranberries

Rosemary Chicken Soup with Roasted Root Vegetables & Caramelized Onion

Tomato pasta is a rich nourishing dish, full of flavour and goodness. It’s great for the whole family and perfect for Meatless Mondays.

Squash Fries with Chipotle Mayo: Butternut squash fries slow roasted until golden and dipped into a spicy chipotle mayo.

Romanesco is a veggie similar to broccoli and cauliflower. toss with olive oil and roast for a flavorful side dish.

These Miso Roasted Root Vegetables will have you thinking about beets, parsnips, and turnips in a whole new way.

Weeknight meals don’t come better than this. Super easy Pan Fried Salmon with Roasted Vegetables, flavored in three different ways!

Datil pepper marinated whole roasted chicken over roasted carrots, onions and potatoes.

Pan-Seared Hanger Steak with Roasted Radishes