As the weather turns chilly, we want a cocktail that will warm our cockles, so we made a Spiced Rosemary Old Fashioned!

One pan and 25 minutes is all you need to make this delicious chicken stew.

This Bacon Wrapped Goat Cheese with Rosemary & Thyme is a real crowd-pleaser and a great appetizer for any (dinner) party.

Rich, sweet vegan cookies with fresh rosemary and roasted honeynut squash. One bowl, two baking sheets. No mixer required!

Lamb leg steak with sweet potato mash, fig and pecorino salad, gravy and pickled red onions.

Rosemary Grape Ricotta Cake is fragrant, juicy and a little decadent, making the perfect snack cake or holiday dessert!

Kabocha Squash & Sausage Gratin with Kale & a Crispy Cornbread Crumb Topping

A white sangria perfect for autumn, filled with apples, pears, and cider. Make a large pitcher for easy serving!

I promise you will fall in love with these buttery, cheesy, soft on the inside gluten-free biscuits.

This caramelized mushroom pizza with vegan garlic white sauce, caramelized onions, and fresh rosemary is the perfect fall meal!

A cosy-but-crisp autumn cocktail that isn’t too heavy/rich/creamy to put you right to sleep.

Earthy mushrooms, woody rosemary, creamy rich polenta. Stop the madness, welcome to delicious town!

Rosemary Parmesan Roasted Sweet Potatoes is a family-favorite recipe that I make time and time again. They’re absolutely addicting! GF

Balsamic-Rosemary Roasted Brussels Sprouts are a perfect accompaniment for the upcoming holiday meals, or for your weekday dinners.

The Whiskey Jack is comprised of rich, full-bodied flavors that perfectly complement its bourbon base, perfect for a spooky night in.

Rabbits are cute furry creatures that make us relax after a hard day at work. Not to mention they taste nice too.

Homemade gnocchi in an Asiago Alfredo sauce with a hint of rosemary.

Garlic and lemon not only make this rosemary chicken breasts recipe tasty but also packs 30 g of protein per 218 calorie serving

Autumn squash & lentil stew

Potato Rosemary White Pizza is a convenient vegetarian weeknight meal and it’s made with ingredients you probably already have on hand!

This Rosemary Garlic Cashew Cream is so delicious, you’ll want to put it on anything and everything! A perfect plant-based dip, or dressing.

Roasted Rosemary Potatoes are seasoned with herbs, smoked paprika and garlic. Roasted to perfection!