Shrimp Paella

Cardamom cake mix cookies with Saffron sugar is a crinkle cookies made with leftover cake mix and then flavored in saffron flavor sugar.

Kesar Basundi is a sweet and luscious traditional Indian sweet that is usually served during festivals and occasions.

These Midnight Blue Tarts feature blackberries and blueberries on a sea of golden saffron pastry cream.

Persian Cardamom Muffins – Cake Yazdi is a traditional Iranian/Persian recipe for delicious muffins that are filled with Persian flavors.

Persian Savory Saffron Cake – Tahchin is a very delicious traditional Persian rice dish full of saffron and great flavors.

Veggie Paella.

Saffron milk fudge is an Indian sweet referred as “Modak” that is made during Ganesh Chaturthi to lure our Elephant god aka Ganpati.

A saffron garnish spices up this unexpected yellow chartreuse and gin cocktail.

Easy lemon loaf cake with saffron and cardamom soaking syrup.

Celebrate all things Julia Child with this classic recipe for Mediterranean seafood soup.

Cooked in a pressure cooker, you can have your paella in just 7 minutes!

Blackberries. Boom! Honey. Ha! Saffron. Slurp!

Flavorful and decadent, a Pound Cake with visible saffron strands in its slices and bites of pistachios will tempt you to want more.

Saffron connects the shrimp and chorizo together here and makes a fragrance and sauce for the zucchini pasta.

An Indian dessert made with sago/ tapioca pearls, cooked in cardamom milk and laced with saffron

Saffron pasta with eggplant, chicken, bell pepper, and pine nuts may look fancy, but it comes together quickly for a weeknight dinner!

Shahi means royal and phirni is an Indian sweet or dessert usually served in earthen bowls during weddings and festivals.

One-pot Moroccan chicken tagine with preserved lemon and green olives. Delicious served over couscous.

Crunchy pistachios, floral cardamom and majestic saffron in a creamy Indian ice cream.

Pasta and saffron, nothing better.