Easy homemade Gnocchi with Brown Butter and Sage – delicious and healthy comfort food.

Creamy (vegan!) butternut squash linguine with fried sage.

Red Onion Soup with Gruyere Toasts- a twist on a classic.

Potatoes stuffed with sausage, cheese and sage (in Polish with translator)

Savory herbs give turn a simple home fry into an elegant appetizer.

Healthy Saltimbocca Turkey Burgers with Sage Lemon Aioli

Roasted cauliflower, sage, and almond risotto.

These flavorful pork chops are sauteed until golden brown then simmered with onion, garlic, bay leaves, thyme, coriander and celery salt.

Pasta with brown butter beets and orange-sage ricotta

Balsamic Glazed Pork Tenderloin.

Blackberry Sage Spritzers — the perfect drink for Valentine’s Day!

Pumpkin sage soup served with crispy sage – spimple, easy and elegant

Healthy, simple sunchoke soup loaded with flavor.

Garlic, Sage & Brown Butter Pasta – ready in under 30 mins!

Looking for a new way to eat chicken breast? Try the super-easy Herbed Chicken with Fresh Sage. Bonus recipe for sage-butter pasta, too!

These savory crab stuffed mushrooms will disappear quickly at your next social gathering.

These butternut squash sage scones are the perfect compliment to an autumn or winter brunch — perfect spread with chevre or butter.

Crispy wings with a tempura and fresh sage crust with a turmeric and chili.

Creamy Sunchoke Soup with Pancetta & Sage Croutons.

Pear Risotto with Crispy Prosciutto & Fried Sage – an incredible combo of flavors!

Vegan and gluten-free gnocchi with sauteed portobello mushrooms, broccoli, garlic, and sage.

Pierogies from scratch? Way easier than you think. And SO delicious.