Pico de Gallo Tomato Salad

Using canned tuna, lemon juice, capers, walnuts, and grapes, it’s a quick and easy dish sure to leave you feeling satisfied.

Try this Mexican Quinoa Salad with Cilantro Lime Dressing for a delicious, filling, veggie-packed meal! Topped with a creamy dressing.

Everyday Truffle Vinaigrette

Roasted baby carrots and Indian eggplants combined with wheat berries, pomegranate kernels and cilantro make a delightful warm salad.

Creamy, classic Chicken Salad loaded with grapes, apples, celery and walnuts makes the perfect sandwich on bread or croissants!

A salad with some flavorful variety & nourishment. Quinoa complements the golden beets & figs perfectly! A late summer/early fall favorite.

This salad with a cornbread base, layered with pinto beans, vegetables, and ranch dressing is always a potluck pleaser!

This simple to make jalapeno ranch dressing is perfect. It is the right amount of spicy and creamy, and so good on any salad or sandwich.

This southwestern kale salad with avocado lime dressing has beans and polenta croutons mixed in!

Savory kale and sweet potato salad with turmeric marinated chickpeas is a healthy, oil-free hit that you can’t miss!

This healthy fruit salad with cantaloupe and a light melon dressing makes an easy and delicious breakfast, afternoon snack, or dessert.

Easy, filling and delicious couscous salad with lots of fresh veggies and chickpeas. Fast and healthy vegan recipe.

This green salad features grapes, fennel, avocado, cucumber, and olives topped with vegan parmesan lemon dressing.

This 3-ingredient, oil-free and dairy-free dressing is creamy, thick and ready for anywhere you want a healthy flavor boost.

Mediterranean White Bean Salad – a healthy, filling and delicious salad, side dish, or main dish.

The perfect roasted potato and egg salad tossed with croutons, roasted asparagus, radish, soft boiled eggs, and a dill pesto vinaigrette.

Panzanella is a glorious summer recipe based on the original Tuscan bread salad. Make sure to use extra ripe and juicy tomatoes.

This Vegan Italian Salad is bright, fresh and quick. Chop up your veggies, whip up a creamy Italian Dressing, and toss it all together.

Summer on a plate, this watermelon and halloumi salad is a quick and easy vegetarian recipe that you can serve on its own or as a side dish.

This Vegan Italian Dressing is rich and creamy, yet oil-free! You just need cashews, a blender, and a handful of pantry ingredients.

Greek Village Salad or Horiatiki, a winning mixture of fresh tomatoes, cucumber, olives and salty cheese is a popular Mediterranean dish.